Join Hosco and get the latest updates and opportunities from Le Cordon Bleu Brasil. It's free!
As a Hosco member, you have access to dedicated hospitality content and to thousands of jobs and internships worldwide.
Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes in 20 countries and 20,000 students of over 100 nationalities are trained every year. Le Cordon Bleu combines innovation and creativity with tradition through its certificates, diplomas, bachelors and master degrees
In Brazil, the institute Le Cordon Bleu can be found in the worderful city of Rio de Janeiro and in the vibrant city of São Paulo. Being Brazil a country with a notorious variety of igredients, the Institute blends its teaching with the local gastronomical traditions.
Every trimestre we welcome new students to our Diplômes: Cuisine, Pâtisserie, Boulangerie and CordonTec. Gourmet & Short Courses can be found at each Campus offering a variety of topics to complement students' education and to enable the external public to have a Le Cordon Bleu experience.
Our doors are open to everyone's visit! You can book a tour to explore our facilities, join us for a free Show Class, taste our specialities at the Coffee Shop and have a unique gastronomical experience at the Signatures Restaurant.
Follow our profile to join our community and keep up with our news!