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The SHL is a unique centre of competence for practice-oriented Hospitality Management with national and international recognition.
Number of students:
1000
Internship start dates:
All over the year / after every disclosed semester: Beginning of February, Mid of April, Beginning of July, Beginning of December
Internship types:
Administrative and operational
Internship duration:
Kitchen / Restauration / Front Office: at least 5 months each. Management trainee & Leadership Positions: at least 6 months
Graduation dates:
Twice a year: Beginning of December and at the end of April
Specialization:
Dipl. Hotelier / Hôtelière, Restaurateur Restauratrice HF
Top 3 nationalities:
Swiss / German / Austrian
Main region of interest:
Switzerland
Number of alumni:
3500
Recent updates by SHL - Schweizerische Hotelfachschule Luzern
Adligenswilerstrasse 22, 6006 Luzern, Switzerland