[{{ $ctrl._job.status.name | translate}}] Line Cook - California
Chef Training U.S.

Publicada

Descripción de la oferta

Located in downtown Walnut Creek, this restaurant is a purveyor of authentic Spanish tapas and pintxos served dim sum style. Voted 2016 Best Restaurant in the East Bay Area, it came to United States from a world of art and culture, delicate palates, and deep affection for exquisite cuisine.

Requisitos

Contributing to a dedicated culinary team.
Continually seeking to improve restaurant operations.
Operating a clean, safe kitchen while exceeding food quality requirement.
Capability to work in team.
Well rounded experience with all new and classic cooking techniques.
A passion for great food.
Spanish speaking candidate preferred.

If you are a non-american citizen and you are the selected candidate you will need to apply for a J-1 visa, which will allow you to work legally in the United States. Take into consideration that the J-1 visa can cost you between $3,000 - $4,000 euros. Prices vary depending on the length of stay and the benefits provided by the companies. Also, some companies take care of the whole visa payment.
Tipo de oferta de empleo
Prácticas, A tiempo completo, Aprendizaje, Formación
Ubicación
California, United States
Departamento
Alimentos & Bebidas cocina, Alimentos & Bebidas Otros
Idiomas
Inglés, Español
Fecha de incorporación
Lo antes posible
Duración del contrato
Más de 1 año
Puestos disponibles
2
Rango salarial
$11/hour
Otras ventajas
One meal included

Chef Training U.S.

BUILDING FUTURE CULINARY LEADERS THROUGH PROFESSIONAL DEVELOPMENT
Chef Training U.S. is the leading specialized training and career program that connects employers with the best possible employees in the hospitality and culinary industry.

Our up-to 12-month signature program allows you to gain experience in the culinary arts department in the United States. Our Career Programs are available all across the USA:


New York | Miami | Los Angeles | San Francisco |
Washington, D.C. | Boston | Chicago

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