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Pastry Commis
Sobre el trabajo
The Wolseley is an all-day cafe-restaurant in the grand European tradition, serving a wide-ranging menu of British and European classics.
Why work with us as a Pastry Commis Chef:
-50 hours per week + Paid Overtime
-Classical European Patisserie
-Exciting Training courses and Supplier Trips
-Wide variety of Social Events and Company Parties
-Uniform, safety shoes and meals on duty provided
-Recommend a Friend Bonuses + Rewarding Excellence Awards
Why work with us as a Pastry Commis Chef:
-50 hours per week + Paid Overtime
-Classical European Patisserie
-Exciting Training courses and Supplier Trips
-Wide variety of Social Events and Company Parties
-Uniform, safety shoes and meals on duty provided
-Recommend a Friend Bonuses + Rewarding Excellence Awards
- £21,680 per annum + overtime & benefits
- Departamento: Alimentos & Bebidas cocina Pastelería Repostería/Departamento Pastelería
Sobre ti
We're looking for a Pastry Commis Chef who has:
-Proven experience as a Pastry Commis Chef
-An interest in classical techniques and authentic fresh dishes
-Enthusiasm to succeed within a professional team
-The desire to challenge themselves in a busy kitchen
Apply for this Pastry Commis Chef role and build a rewarding career within Corbin & King!
-Proven experience as a Pastry Commis Chef
-An interest in classical techniques and authentic fresh dishes
-Enthusiasm to succeed within a professional team
-The desire to challenge themselves in a busy kitchen
Apply for this Pastry Commis Chef role and build a rewarding career within Corbin & King!
- Idioma requerido: Inglés.
La empresa
Corbin & King was founded by Chris Corbin & Jeremy King, who have been partners in business for nearly 40 years. The 90s saw the pair open various notable restaurants across London and they continue to make a significant contribution to the UK’s hospitality industry.
Today, the Corbin & King portfolio comprises The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Café Wolseley at Bicester Village and Soutine in St John’s Wood.
At Corbin & King, we believe that people are our biggest asset and we are proud to deliver hospitality from the heart in order to create places where people feel they belong.