Kitchen Steward
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Kitchen Steward

Fairmont Grand Del Mar

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Kitchen Steward

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Kitchen StewardEvery memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe and efficient operations. Showcase your talents as a Kitchen Steward, where your attentiveness and care will ensure the creation of exceptional cuisine.

 

Hotel Overview: Just east of the Pacific and slightly north of Expectation.Welcome to Fairmont Grand Del Mar. An elegant tribute to classic Mediterranean estate, seamlessly fusing old-world charm with modern luxury. Here, an award-winning, Renaissance-inspired spa, critically acclaimed dining, exclusive boutique shopping and championship golf course.

Growth and advancement is not only available, it is actively encouraged. We promote a balanced life for our colleagues, continuously seeking new ways to improve our environment and to support our beautiful home of San Diego.

 

Summary of Responsibilities:

The Steward is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware.  This is a fast-paced position that will involve constant contact with internal and external customers. 

  • Maintain neatness, cleanliness and order of all kitchens, back of house areas, storage areas, employee dining room, compactor room, recycling area, all working carts and tables, and hand washing facilities through constant monitoring and a vigorous cleaning schedule.
  • Assist in all areas of kitchen cleanliness, dishwashing, and silver polishing.
  • Keep all supplies and areas of resort stocked as needed.
  • Report any shortages to Executive Steward.
  • Be vigilantly attentive to detail, and monitor and adhere to operating standards.
  • Follow all standards of equipment usage and material handling.
  • Work closely with other departments to ensure all events, resort areas, and operations are kept up to standard.

Qualifications:

  • Strong interpersonal and problem solving abilities
  • Highly responsible & reliable
  • Ability to work well under pressure in a fast paced environment
  • Ability to work cohesively as part of a team
  • Ability to focus attention on guest needs, remaining calm and courteous at all times

Physical Aspects of Position:  Physical aspects of the position include but are not limited to the following: 

  • Constant standing and walking throughout shift
  • Frequent lifting and carrying up to 30 lbs
  • Occasional kneeling, pushing, pulling
  • Occasional ascending or descending ladders, stairs and ramps

Visa Requirements: Must be eligible to work in U.S.

 

APPLY TODAY: Whether you’re launching your career or seeking meaningful employment, we invite you to visit www.fairmontcareers.com to learn more about Fairmont Hotels & Resorts—and the extraordinary opportunities that exist!

ABOUT FAIRMONT HOTELS & RESORTS At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations. And we know that, to offer our guests the best, we first need to offer our employees the best. That’s why you'll find exceptional work opportunities—throughout North America and the Caribbean, Europe and Africa, the Middle East and Asia Pacific—as well as industry-leading training, career development, recognition and rewards. Fairmont Hotels & Resorts is a celebrated collection of hotels that includes landmark locations like London’s The Savoy, New York’s The Plaza, and Shanghai’s Fairmont Peace Hotel. Our teams are guided by values of Respect, Integrity, Teamwork and Empowerment; we employ the highest ethical and quality standards, treating all colleagues with fairness and dignity. A community and environmental leader, Fairmont is also regarded for its responsible tourism practices and award-winning Green Partnership program. An exciting future awaits!

 

Fairmont Grand Del Mar is proud to be an Equal Opportunity Employer.  EOE/M/F/D/V

Cerrada

Kitchen Steward

Carmel Valley, San Diego, CA, Estados Unidos

A tiempo completo, Indefinido

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