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Pastry Sous Chef
LPM Restaurant & Bar


Descripción de la oferta

- To always act and perform according to LPM standards.
- To be an active member during service hours on participating in the operations.
- To supervise and be in charge of the pastry area in the kitchen.
- To be in charge of baking our bread as per LPM standards.
- To ensure that all food waste during food preparations are kept to a minimum.
- To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.
- To ensure kitchen and food preparation areas are left clean and sanitised when unattended.
- To always ensure an excellent guest experience.
- To successfully follow daily duties and role responsibilities.
- To ensure team cohesion, help and support to be brought to all team members.
- To respond quickly and positively to changes within your job role, showing flexibility.


The ideal candidate needs to have:
● A culinary arts certificate
● A bakery, pastry qualifications
● Minimum of 5 years’ experience in the culinary field
● Previous successful experience in a similar position
● English – excellent oral and written
● Attention to details, speed and accuracy
● Willing to take on responsibility and able to delegate tasks efficiently.
● Mentoring and training skills
● A Positive working attitude
● Interpersonal skills
● Leadership
● Team player
● Organizational time and management
● Stress management
● Problem-solving and creative thinking
● Familiarity with kitchen hygiene practices and occupational health and safety standards.
● Must be able to calculate basic food costings.


Tipo de oferta de empleo
A tiempo completo
Riyadh, Saudi Arabia
Alimentos & Bebidas cocina, Pastelería
Fecha de incorporación
Lo antes posible
Duración del contrato
1 Bedroom apartment
Otras ventajas
Uniforms, duty meal, transportation allowance, yearly flight ticket and retention bonus.

LPM Restaurant & Bar

LPM Restaurant & Bar is a global brand with operations in vibrant and dynamic cities around the world: London, Dubai, Miami, Abu Dhabi, Hong-Kong and now Riyadh.

LPM is a French restaurant and bar inspired by the Mediterranean cuisines. Made of fresh ingredients, prepared a la minute, our dishes are meant to be shared and arrive in the middle of the table, whenever they are ready. Our purpose is to bring people together to share a great time, where our guests will find great food, warm and friendly service in a vibrant atmosphere. All our guests must feel welcome as part of the LPM family.

The family spirit is driving us in everything we do, and this is what we aim to offer to all our colleagues, existing, new or future ones. Our main value is ‘’to treat all your colleagues and guests, as you will treat your family and friends’’.

We value attitude over skills, and prioritize internal growth: we welcome talent and groom them. We focus on consistency in a warm and friendly environment, and we believe we can strive if we all work closely together. Our standards are simple, yet they require focus to ensure a great guest experience.

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