J-1 F&B and Front Office Internship
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J-1 F&B and Front Office Internship

Remington - Silversmith Hotel

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J-1 F&B and Front Office Internship

Sobre el trabajo

Description of the Property:
The Remington Silversmith Hotel Chicago Downtown is luxury recut. A rare gem that has been polished to perfection, the refined Silversmith Hotel is encased in classical architecture sparkling with a new choice of luxury through contemporary, spacious guest rooms and alluring lounge service. Tucked in the heart of downtown Chicago minutes from premier shopping and attractions. Silversmith Hotel and the signature restaurant Adamus present energy all its own with a vibrant lounge atmosphere alongside culinary offerings. Just steps from Chicago's top attractions this hotel is a premier choice for those seeking out the best in culture, arts, and sports.

Description of the Location:
Chicago, on Lake Michigan in Illinois, is among the largest cities in the U.S. Famed for its bold architecture, it has a skyline punctuated by skyscrapers such as the iconic John Hancock Center, 1,451-ft. Willis Tower (formerly the Sears Tower) and the neo-Gothic Tribune Tower. The city is also renowned for its museums, including the Art Institute of Chicago with its noted Impressionist and Post-Impressionist works.

Description of the Training:
Gain invaluable skills and knowledge in the Food and Beverage department and Rooms Division of a world-leading luxury hotel/resort through a J-1 program at the Remington - Silversmith Hotel. Train in a diverse and multicultural environment, under the guidance and leadership of industry leaders in the guest services field as you rotate through different outlets on the property. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience to excel in your career when you return to your home country.

Description of the Position:
Train in all areas of Food & Beverage and Rooms Division, including, but not limited to, Front of House Operations, Banquet Operations, Supervisory Development, Front Desk Reception, Butler Service:
• Learn to ensure high quality and consistency of service as per Hotel’s standards;
• Welcome guests and colleagues in a polite and friendly manner;
• Train with professionals across multiple outlets to perform tasks as needed;
• Ensure compliance of all Hotel's standards;
• Learn to strive to achieve departmental targets;
• Ensure cleanliness of work areas;
• During training, ensure to be in compliance with all Hotel's health and safety policies;
• Perform all other reasonable duties as needed.

Sobre ti

• Conversational English required;
• Must be a current student of a Hospitality or Tourism post-secondary academic institution;
• Or recent graduate (less than 12 months ago) of a Hospitality or Tourism post-secondary academic institution;
• Or a graduate of a Hospitality or Tourism post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience;
• Or must have 5 years of verifiable related work experience.

• Willingness to learn and follow instructions;
• Positive attitude;
• Good communication skills;
• Commitment to delivering high levels of customer service;
• A polished and professional appearance and compliance with Hotel grooming standards;
• Flexibility to respond to a range of different work situations;
• Ability to work calmly while meeting deadlines.
  • Idioma requerido: Inglés.

La empresa

Our vision:
To solve youth unemployment, one internship at a time.
We strive to become an international company that places students and young professionals from all over the world in the working and living environments that helps build a successful career.

Our mission:
To help our participants travel, live and work abroad.
We are committed to providing the best service and being remembered for helping them acquire the technical and soft skills, and develop their professional network.

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Eliminado

J-1 F&B and Front Office Internship

Chicago, IL, Estados Unidos

Prácticas, 12 meses

Fecha de inicio:

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