Descripción de la oferta
Surrounded by lush tropical gardens and sparkling blue lagoons, Sheraton Grand Mirage Resort, Coast comprises of approximately 300 guest rooms, four award winning restaurants and bars, and a luxurious spa retreat, all in an absolute beachfront environment.
The Kitchen Department is responsible for producing high quality meals for all guests dining our Food & Beverage venues, including our Pearls Bar, Terraces Restaurant, Oasis Pool Bar, Oyster Bar and In Room Dining and Banqueting. They are responsible for creating amazing dining experiences for our guests.
We are currently seeking a Part Time Cook to join our busy food preparation team. As a member of our five star culinary team, you will work in several different areas of the kitchen, including a la carte, buffet, cold larder, mise-en-place and banquets.
The successful candidate will possess a passion for cooking, be self-motivated and have the ability to work in a diverse team environment. Experience in the food industry is an advantage. You must be available to work a rotating roster, including nights and weekends.
To attract and retain the best and brightest people for our team, we offer a range of exceptional benefits, including:
- Free onsite parking
- Discounted meals
- Exceptionally generous accommodation discounts
- World class training programs, an
- Strategic career development opportunities
Working for Sheraton is so much more than just a job, it’s a lifestyle.
Be your best. Start your career at Sheraton, where you don’t just work – you belong.
- Tipo de oferta de empleo
- A tiempo parcial
- Queensland, Australia
- Alimentos & Bebidas Otros
- Fecha de incorporación
- Lo antes posible