In Room Dining Server
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In Room Dining Server

The Savoy

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In Room Dining Server

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In Room Dining Server

Our guests are always at home at The Savoy and their In Room Dining experience is no exception. As an In Room Dining Server providing warm service, efficiency and knowledge of our menu offerings, you will ensure the timeliness and enjoyment of every memorable meal.

Hotel Overview:
The Savoy, a Fairmont Managed Hotel, is one of the world's most iconic hotels. A renowned leader in the hospitality industry, The Savoy has a reputation for outstanding service and excellence. Originally built in 1889, the hotel has a rich history and has played host to royalty, world leaders and legends of the stage and screen. Today, colleagues pride themselves on being innovative and inspirational, delivering the very best in five star luxury. Passionate about developing and promoting talent, The Savoy offers unwavering support and recognition to colleagues, as well as having a very competitive benefits plan.

Summary of Responsibilities:
Reporting to the In Room Dining Manager, responsibilities and essential job functions include but are not limited to the following:
Consistently offer professional, friendly and engaging service
Assist guests regarding menu items in an informative and helpful way
Have full knowledge of all beverage lists
Deliver food and beverage in a timely and accurate manner
Pick up orders efficiently from the kitchen
Check outgoing orders for quality and accuracy of set up
Have full knowledge of all menu items, garnishes, contents and preparation methods
Follow outlet policies, procedures and service standards
Follow all safety and sanitation policies when handling food and beverage
Other duties as assigned
  • • Competitive Salary • 31 paid holidays per annum inclusive of bank holidays • Complimentary meals on duty • Uniform • Dry cleaning • Excellent training including career growth opportunities • Fantastic employee dining discounts within outlets • Destination rates with Fairmont, Swissôtel and Raffles • Season Ticket Loan • Colleague Gym
  • Departamento: Alimentos & Bebidas servicio Alimentos & Bebidas Otros Departamento de Habitaciones Camarero / a

Sobre ti

Qualifications:
Previous Food & Beverage service experience required
Previous Point of Sale System experience preferred
Excellent communication and organizational skills
Strong interpersonal and problem solving abilities
Highly responsible & reliable
Ability to work well under pressure in a fast paced environment
Ability to work cohesively as part of a team
Ability to focus attention on guest needs, remaining calm and courteous at all times

Visa Requirements:
Must be legally eligible to work in the UK. The hotel is unable to assist candidates in obtaining UK work authorization.
  • Idioma requerido: Inglés.

La empresa

“The Savoy is in a class of its own, and so it should be” says The Wall Street Journal

To stay at The Savoy is to follow in the footsteps of Sir Winston Churchill, Frank Sinatra, Maria Callas, Claude Monet and Katharine Hepburn. An iconic hotel brilliantly reinvented for the 21st century where old fashioned glamour sparkles with a new lustre. Perfectly positioned on the banks of the Thames, the excitement of London is waiting just beyond the world famous entrance.

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In Room Dining Server

London, Reino Unido

A tiempo completo, Indefinido

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