Prep Cook - President Abraham Lincoln Springfield - A DoubleTree by Hilton Hotel
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Prep Cook - President Abraham Lincoln Springfield - A DoubleTree by Hilton Hotel

Hilton

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Prep Cook - President Abraham Lincoln Springfield - A DoubleTree by Hilton Hotel

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The President Abraham Lincoln Springfield - a DoubleTree by Hilton Hotel is looking for Full Time AM Prep Cook to join their Culinary team!

Located in downtown Springfield and a short walk from Bank of Sprinfield Centre this fabulous property features 310 guest rooms.

This is an entry-level position - ideal candidates will have up to 1 year cooking experience in a commercial setting and/or have completed a culinary certificate or degree, the ability to work well under pressure, the ability to work well as part of a team as well as having drive and passion for what you do. This is a great opportunity for anyone looking to get their foot in the door and grow their culinary career!

This is a full-time position which will require full availability to work weekdays, weekends and holidays. Hours 5:30am-1:00pm.

What will I be doing?

As a Prep Cook, you would be responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Prepare, maintain and monitor quality control for hot and cold food items including, but not limited to, meat, fish, fowl, sauces, stocks and seasonings; baked items, salads, etc.
  • Prepare food items according to designated recipes and quality standards
  • Prepare guest orders in a friendly, timely and efficient manner
  • Maintain cleanliness and comply with food sanitation standards at all times
  • Visually inspect all food sent from the kitchen and ensure plates are clean and appetizing
  • Practice correct food handling and food storage procedures according to federal, state, local and company regulations


What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline


In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability


What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands .  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!

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Prep Cook - President Abraham Lincoln Springfield - A DoubleTree by Hilton Hotel

Springfield, IL, Estados Unidos

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