Chef de Partie - Greek Cuisine
Chef de Partie - Greek Cuisine

Hyatt Hotels HQ

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Chef de Partie - Greek Cuisine

Sobre el trabajo

Summary

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back-of-house nonkitchen areas back-of-house nonkitchen areas

You will be responsible to provide an excellent and consistent level of service to your customers. The Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals

Qualifications
back-of-house nonkitchen areas back-of-house nonkitchen areas

Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations Skills and have with good knowledge with Greek Turkish Cuisine. 

Chef de Partie - Greek Cuisine

Muscat, Omán

A tiempo completo, Indefinido

Fecha de inicio:

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