Chef de Cuisine - Spice & Barley
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Chef de Cuisine - Spice & Barley

Minor International

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Chef de Cuisine - Spice & Barley

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Company Description

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.



Job Description

As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department, including any projects requested by the Resident Manager, Director of F&B, or Executive Chef. You should be comfortable in leading and managing the kitchen team, and will provide support and training on an ongoing basis. It will be your responsibility to ensure only the highest quality of food & beverage for our guests through meticulous consistency, taste and presentation of all dishes. Additionally you will monitor the food inventory on a monthly basis, maintaining proper control of orders and purchases and ensuring that all deliveries are received and handled efficiently and in line with hotel standards. You will review the food cost analysis on a daily basis to ensure that it is in line with the budget, with the goal of securing profit margins while maintaining the Corporate image of the Company at all times. You will also oversee the cleanliness and hygiene of all kitchen spaces and procedures.



Qualifications

• Minimum of 2 years of industry and culinary management experience in Chinese Restaurant
• Knowledge of Dim Sum and Wok production required
• Previous experience with controlling food and labor cost, demonstration cooking, menu development, pricing, and training of culinary team members
• Excellent planning and organizing skills
• Eye for detail to achieve operational excellence
• Passion for leadership and teamwork 
• A creative approach to the production of food



Additional Information

SPICE & BARLEY

Its Asian/Chinese Restaurant and also a beer bar at the same time - A mix of Both. Located at Riverside Plaza on the Chao Phraya, a sleek ambience is paired with award-winning recipes, exclusively brewed Belgian craft beer, and cocktails overlooking the city. 


Cerrada

Chef de Cuisine - Spice & Barley

Bangkok, Tailandia

A tiempo completo, Indefinido

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