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Infórmate

Descripción de empleo

Raffles Hotel Singapore welcomed guests in August 2019 after a careful and sensitive restoration breathing new life into its beautiful building. One of the few remaining great 19th century hotels in the world, the hotel is perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service continue to enthrall visitors where restored suites, new social spaces, restaurants and bars have been enhanced for discerning travellers. No visit to Singapore is complete without a stay here, where the grand historic hotel exudes old-world grandeur infused with the unique charm of the city state.

Guests can experience the modern comfort and amenities presented within 115 luxuriously spacious suites complemented by our legendary 24-hour Raffles Butler Service and a heritage tour of the property by our Resident Historian. 10 restaurants and bars present both local favourites, fine dining and collaborations with internationally renowned chefs and curated classics such as the iconic Singapore Sling experience and classic Raffles Afternoon Tea amidst the colonial charm of the historic Grand Lobby.

A rooftop swimming pool and state-of-the-art fitness centre provide a respite from the hustle and bustle of the city while the new Raffles Spa is a holistic sanctuary offering pampering spa experiences and renewed well-being. Guests are also invited to visit the Raffles Boutique to shop for gourmet gifts and heritage-inspired souvenirs and a revitalized Raffles Arcade showcasing an elegant mix of new-to-market, and world-renowned international brands, collectively creating a one-of-a-kind retail experience that goes beyond traditional brick and mortar shopping.

Official website URL: www.rafflessingapore.com

Job Summary

The position is responsible for delivering friendly, personalised, engaging and efficient Food and Beverage service according to hotel’s Standard Operating Procedures in order to meet guest dining experience expectations as well as to contribute to the achieving of the outlet’s set financial and other targets.

Requisitos

See description

Detalles

Tipo de empleo
Prácticas
Ubicación
Central Water Catchment, Singapore
Departamento
Alimentos & Bebidas cocina, Alimentos & Bebidas servicio, Camarero / a
Idiomas
Inglés
Fecha de incorporación
Lo antes posible
Duración del contrato
Indefinido

Raffles Hotels & Resorts

Raffles is an oasis for the well-travelled, and the home of emotional luxury.

With a history dating back to 1887, when Raffles Singapore opened its grand colonial doors for the first time, Raffles Hotels & Resorts, part of the AccorHotels Group, is an award-winning, international brand.

A global portfolio of twelve landmark properties embodies the spirit and elegant aesthetic of the brand. From secluded resorts to city hotels, the iconic Raffles experience is found in Singapore, Cambodia, China, Indonesia, Philippines, UAE, Saudi Arabia, The Seychelles, Turkey, Poland and France.

Every hotel and resort in the Raffles family has a unique personality. Each has a story to tell and a distinct sense of place. What unites them, and makes them indefinably and sublimely Raffles, is their proud dedication to the legendary Raffles tradition of delivering thoughtful, personal and discreet service.

Every employee wears a pin bearing the Travellers’ Palm because it is the symbol of the oasis. Travellers of old would drink the water stored in the base of its cup-like leaves, and use its East-West orientation as an informal compass. It is a reminder that the spirit of hospitality and sanctuary is alive and well at every Raffles hotel and resort.

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