J-1 F&B, Cross-Training and Culinary Arts
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J-1 F&B, Cross-Training and Culinary Arts

Ventana Big Sur

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J-1 F&B, Cross-Training and Culinary Arts

À propos du poste

Description of the Property:

When you reach the edge of the continent, where the sky, the sea, the mountains and the redwoods all converge, you find a place of unmatched beauty and tranquility. You feel the pull that has drawn artists and thinkers for centuries. And you’re enveloped by the same inspiration to discover, (dis)connect and create. You’ve reached AlilaVentana Big Sur, an enclave tucked among the forests in one of the most iconic and dramatic landscapes on Earth but also a luxurious 5-star property with an amazing culinary service and unique SPA access. It’s a place where you see the world, and even yourself, a little bit differently. Where you can find your center, soothe your body and stir your imagination. And where romantics, visionaries and seekers find the fuel that feeds their souls.

Description of the Location:

From its celebrated coastline to its broad heartland and granite Sierra peaks, California offers a lifetime of vacations in one Golden State. In a place this big and diverse, there is truly something for everyone—and plenty left over to keep you coming back. Sunny beaches and surfers in the waves, dazzling cities filled with culture and entertainment, jaw-dropping parklands and vistas worthy of any bucket list—California has incomparable star quality. Enjoy a kid’s wish list of iconic theme parks, or indulge in some of the best food and wine experiences in the world. Whether seen from a five-star hotel balcony or through tent flaps, California is truly golden.

Description of the Training:

Gain invaluable skills and knowledge in the Food and Beverage department and Culinary department or take the opportunity to be initiated in the hospitality industry by taking a hospitality rotational position of a unique luxury resort through a J-1 program at the Ventana Big Sur. Train in a diverse and multicultural environment, under the guidance and leadership of industry leaders in the guest services field as you rotate through different outlets on the property. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience to excel in your career when you return to your home country.

Description of the Position:

Train in all areas of Food & Beverage and Culinary Arts, including, but not limited to, Banquet Operations, Supervisory Development, Butler Service and Kitchen Rotation (pastry, salads , grill etc.) while working by the side of famous chefs open to share their knowledge with you!
• Learn to ensure high quality and consistency of service as per Hotel’s standards;
• Train with professionals across multiple outlets to perform tasks as needed;
• Ensure compliance of all Hotel's standards;
• Learn to strive to achieve departmental targets;
• Ensure cleanliness of work areas;
• During training, ensure to be in compliance with all Hotel's health and safety policies;
• Perform all other reasonable duties as needed.

À propos de vous

• Conversational English required;
• Must be a current student of a Hospitality or Tourism post-secondary academic institution;
• Or recent graduate (less than 12 months ago) of a Hospitality or Tourism post-secondary academic institution;
• Or a graduate of a Hospitality or Tourism post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience;
• Or must have 5 years of verifiable related work experience.

• Willingness to learn and follow instructions;
• Positive attitude;
• Good communication skills;
• Commitment to delivering high levels of customer service;
• A polished and professional appearance and compliance with Hotel grooming standards;
• Flexibility to respond to a range of different work situations;
• Ability to work calmly while meeting deadlines.
  • Langue requise: Anglais.

L'entreprise

Our vision:
To solve youth unemployment, one internship at a time.
We strive to become an international company that places students and young professionals from all over the world in the working and living environments that helps build a successful career.

Our mission:
To help our participants travel, live and work abroad.
We are committed to providing the best service and being remembered for helping them acquire the technical and soft skills, and develop their professional network.

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J-1 F&B, Cross-Training and Culinary Arts

Big Sur, CA, États-Unis

Stage, 12 mois

Date de début du contrat:

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