AREA MANAGER CALIFORNIA, USA
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AREA MANAGER CALIFORNIA, USA

À propos du poste

Position Summary:
Do you want to be part of a stable, professional and expanding Restaurant Group in the United States?

We are looking for a responsible and passionate AREA MANAGER to join us in California, USA.

We are looking for a professional with demonstrated experience in the restaurant industry who can manage the operation of three of group's restaurants in the north of California.

It is essential to have a high level of English and Spanish for this position.

Main Duties & Responsibilities:

Control and supervise the operations of the three establishments north California.
Lead, guide and assess the restaurants management teams and conduct weekly meetings to ensure flawless communication.
Ensure compliance with quality standards and service levels of the company.
Analyze sales and restaurant performance and implement new strategies when improvement is needed.
Maintain cost and labor costs together with the restaurant managers and always strive to increase employee engagement.
Understand the importance of analyzing and interpreting the restaurant PNL and maximizing its financial performance.
Develop and implement restaurant strategies that deliver products and services to meet or exceed the needs and expectations of the customer.
Make sure all health procedures are compliant according to California Health Department.
Prepare operational reports and analyses setting forth progress and make appropriate recommendations.

À propos de vous

Position Requirements:

Bachelor’s degree with major concentration in restaurant management or related field.
At least three years of progressive experience in high-volume Spanish restaurants as director of operations.
High level of English and Spanish.
Excellent leadership skills.
Ability to analyze problems and solve them efficiently.
Ability to manage over 300 employees as well as its management teams.
Candidate must hold a Spanish passport due to visa requirements and must be willing to move to California, USA.


Reports to: Director of Operations.

The company will obtain a work visa for the candidate and health insurance is also offered for this position.
  • Langues requises: Espagnol et Anglais.

L'entreprise

BARCELONA | SAN FRANCISCO | SAN CUGAT

BRINGING BARCELONA TO CALIFORNIA

Our story begins in Sant Cugat on December 18th, 1993, although the origins are difficult to locate. Emotional ties to the Basque Country and Navarra have marked a path that has brought us here. Come from the world of art and culture, good taste and sensitive lovers of fine cuisine, opened the RONDES, a small 430 sq feet establishment in Sant Cugat del Valles. Seduced by the Basque cuisine, home cooking lovers, and limited by the space of that small place, we started our path between small tapas made with quality product, aware of being innovative at a time in which the culture of pintxos was just awaking at our house. After three years, on September 3rd, 1996, the RONDES became a little bigger. We inaugurated Teleferic, a modern and innovative establishment. More comfortable but true to our original concept. Backed by the loyalty of our customers and friends, and for a product more and more elaborated, our offer has grown, and our clients too, far beyond the town of Sant Cugat. Illustrious visitors, afternoon gatherings, cocktail nights and music to round up even more that kitchenette that gradually grew. Nineteen years after the start, Teleferic makes a new stop in Barcelona opening the doors to a new location with the same enthusiasm with which the RONDES was released. Located in the Plaza de Letamendi, the road and the project continues ...

We come from a world of art and culture, delicate palates, and deep affection for exquisite cuisine. Seduced by Basque gastronomy and a passion for the culinary industry we introduced an innovative style of elaborate Spanish Tapas and Pintxos of the highest quality.
Today we are so proud to be have open our new home in California, the United States, and we are eager to grow and expand such an outstanding gastronomy experience.

Voir le profil
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AREA MANAGER CALIFORNIA, USA

California, États-Unis

Temps plein, More than 1 an

Date de début du contrat:

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