Steward
À propos du poste
DUTIES AND RESPONSIBILITIES:
Responsibilities and duties for this position shall include, but not be limited to, the following areas and activities. At management discretion, direction may be given for tasks out side the scope of work described.
K.R.A: CUSTOMER
- Takes responsibility for the completion of tasks assigned by stewarding supervisory team, and ensures that the result is according to hotel standards
K.R.A: FINANCE
- Avoids wastage
- Handles all material and equipment with care. Reports immediately any breakage
- Uses chemicals as per instructions and hotel standards
K.R.A: PEOPLE
- Follows and respects safety measures and good practices related to security on the work place
- Wears protective equipment when necessary
- Follows kitchen P&Ps and SOPs and respect hotel procedures.
- Behave as per the principle our hotel core values.
- Respect discipline standards
K.R.A: PROCESS
- May be assigned to different areas / tasks, including handling of garbage
- When working in an outlet, respect the authority of the outlet chef/sous chef
- Département: Restauration cuisine Steward
À propos de vous
L'entreprise
Situated on the South Ari atoll, Constance Moofushi Maldives ideally combines the Crusoe Chic Barefoot elegance with the highest standards of Constance Hotels and Resorts.
Its All-Inclusive package which includes Super Premium branded spirits has raised the all-inclusive offering to a higher level in luxury hospitality.
The hotel offers a plunge into the Maldivian authenticity with the possibility to visit local fishing village or to experience big game fishing, trolling the Maldivian style.
At 30 minutes from Constance Moofushi Maldives the most splendid dive sites of the world where ray manta or whale shark can be observed.
Steward
North Central Province, Maldives
Temps plein, Indéfini
Date de début du contrat:
Date d'entrée en fonction (au plus tard):