Executive Club Supervisor

[{{ $ctrl._job.status.name | translate}}] Executive Club Supervisor
Sheraton Grand Sydney Hyde Park

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Description du poste

At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another – and are driven to make things better. We love what we do, and we give it all we’ve got – on property and off. When guests stay with us, it’s not just a room with a bed that they’re buying. It’s an experience. We’re looking for someone who is ready to go beyond in everything they do. If you are someone with a genuine drive to improve your life and the lives of those around you, we encourage you to explore careers with Sheraton.


 At Sheraton Grand Sydney Hyde Park, we go above and beyond in everything we do. We are inspired by our guests and one another - and are driven to make things better. We love what we do, and we give it all we've got - on property and off. When guests stay with us, it's not a room with a bed that they're buying. It's an experience. We're looking for someone who is ready to go beyond in everything they do. If you are someone with a genuine drive to improve your life and the lives of those around you, we encourage you to explore careers with Sheraton. 

Located on level 21, the Sheraton Club Lounge features unparalleled views of Hyde Park, St Mary's Cathedral and Sydney's Harbour Heads, and presents guests with an exclusive area to enjoy complimentary breakfast and evening canapés. Its comprehensive set of business and dining facilities make the Sheraton Club Lounge an exclusive space designed for Club Guests to catch up on work and meet colleagues or friends.


EXPERIENCE MORE
• Supervise operations in conjunction with the Club Manager
• Handle guest requests, inquiries and complaints effectively and efficiently
• Provide ongoing training and coaching to Food and Beverage Attendants
• Ensure accuracy with requests, orders and service delivery
• Maintain standards of hygiene and food handling
• Promote safety and support WHS practices
ABOUT YOU
• Unlimited working rights in Australia is essential to be considered for this role
• Previous Shift Leader experience in food & beverage service, ideally in a hotel environment
 • Responsible Service of Alcohol Competency Card
• Armed with smart solutions and a can-do attitude
• Proven ability to lead by example
• Energized in a fast paced environment
• Flexible availability, including weekends and public holidays


 LET THE BENEFITS BEGIN
• Discounted accommodation and food and beverage at Marriott International worldwide
• Rewards and recognition program
• Training and development opportunities
• Discounted parking
  

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

 

Profil recherché

See description

Contrat
Temps plein
Lieu
Nouvelle-Galles du Sud, Australie
Département
Restauration autre
Début
Dès que possible
Contract duration
Indéfini

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