Junior Sous Chef
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Junior Sous Chef

À propos du poste

 

We are looking for an experienced and passionate Junior Sous Chef to join a fantastic team at the one Michelin Star Restaurant, Céleste. Supporting the Sous Chef and Head Chef, as Junior Sous Chef you should be creative and willing to experiment with flavours and textures. You should have a strong background in fine dining or Michelin-starred restaurant, focusing on progression within the team. You will also promote teamwork amongst all departments of the kitchen as well as departments within the hotel and lead and inspire Colleagues to reach their full potential through thorough training, follow up and setting the standards of excellence by practicing the same at all times. Please note this is a 24 hour kitchen operation.

 

 

 

 

 

 

In return we offer fantastic industry leading rewards and benefits (Conditions apply):

  • Dental and Optical Benefits
  • Season Ticket Loan
  • Private Medical Insurance
  • Meals on Duty
  • Enhanced Pension Scheme
  • Tailored Uniforms
  • Cycle Scheme (Loan to Purchase)
  • Dry Cleaning (Non Uniformed Ambassadors)
  • Training & Development Plans
  • Social Committee Activities
  • Training Fund Assistance
  • Awards & Recognition Programs

À propos de vous

The ideal candidate would be able to demonstrate the following attributes:

  • Experience in as a Junior Sous Chef/Senior Chef de Partie within a fine dining or Michelin-starred restaurant preferred but not essential
  • Proven track record in running a kitchen section
  • Catering School qualifications preferred
  • Food Hygiene Level 3 preferred although not essential for commencement as will be certified with the Company
  • Excellent command of the English language
  • Please note this role requires an element of manual handling and on occasion heavy lifting

 

 

 

Eligibility

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process

  • Langue requise: Anglais.

L'entreprise

Following an extensive renovation project throughout 2014, The Lanesborough will reopen its doors in early 2015 as London's finest residence. The designs by world renowned interior designer Alberto Pinto have enhanced all guest rooms and public areas, providing our guests with unrivalled facilities and services.

The renovation has honoured the building's architectural heritage as one of London's most revered Regency landmarks. The project embodies the signature style that has become synonymous with The Lanesborough, whilst incorporating the latest in contemporary luxury and technological innovations.

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Fermé

Junior Sous Chef

London, Royaume-Uni

Temps plein, Indéfini

Date de début du contrat:

Date d'entrée en fonction (au plus tard):

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