Sous Chef - Milton Keynes
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Sous Chef - Milton Keynes

Compass UK

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Sous Chef - Milton Keynes

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Sous Chef – Milton Keynes

Up to £30,000, 

40 hours per week, 5 out of 7 days

The Venues Collection,  part of Compass Group UK & Ireland, are a unique collection of eight mid-range venues. We bring people together, offering them spaces to meet, spaces to sleep and spaces to celebrate. From large scale conferences, small meetings, team building and every business trip in- between to weddings, family get together and weekends away with friends and loved one. Whatever guests need we have space for it.

We are looking for a talented, enthusiastic and experienced Senior Sous Chef to join our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in one of the largest dedicated training and conference centres in the UK.

If you are an innovative and creative Senior Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!

Responsibilities
  • To supervise the preparation and cooking of sufficient food to provide the agreed amount of customer choice with minimum wastage
  • To ensure all food preparation is carried out in accordance with food hygiene procedures
  • Making sue all food is prepared to required standards checking for taste, presentation and quality
  • To ensure food is served promptly and work is carried out quickly and efficiently to keep up when busy
  • Making sure all food is sent out correctly and garnished
  • To ensure portion control, preparation and storage methods avoid wastage and keep down costs
  • To assist in completion of relevant paperwork reproduction and wastage sheets, cleaning records etc
  • To ensure the kitchen and service area are clean, tidy and attractive during service
  • Carry out accurate weekly stock takes
  • To assist in the planning of menus ensuring that they achieve and maintain the budgeted food costs
  • Achieving GP through keeping costs down
Ideal Candidate
  • Innovative and creative individual
  • Enthusiastic, motivational, someone who strives for excellence
  • Organised, able to make robust judgements and prioritise
  • Honest, transparent and consistent
  • Gain and hold the respect of others
  • Flexible approach with a “can do” attitude
  • A good track record of driving world class performance
  • Strong commercial experience
  • Ability to monitor and challenge the use of processes
  • Excellent communication and relationship building skills
  • Passionate about food
About Us

As part of Compass, you have the opportunity to work behind the scenes at sports and leisure events, oilrigs and military bases, and in the heart of schools, hospitals, care homes, client offices and boardrooms – some 6,000+ locations across the UK and Ireland.

We do it all and so could you. Apply now and join the family!

We are an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.

Please note that we reserve the right to remove this advert prior to the advertised date, dependent on the level of response received.  You are therefore advised to apply at your earliest convenience.



Chiusa

Sous Chef - Milton Keynes

Milton Keynes, Regno Unito

A tempo completo, A tempo indeterminato

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