Sous Chef | Lovedale Bar - Crowne Plaza Hunter Valley
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Sous Chef | Lovedale Bar - Crowne Plaza Hunter Valley

Crowne Plaza

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Sous Chef | Lovedale Bar - Crowne Plaza Hunter Valley

Cosa comprende il lavoro

Description
About us

Are you a talented chef looking to turbo-charge your culinary career and work for a leading global company that offers great remuneration and benefits right here in the Hunter Valley?

Crowne Plaza Hunter Valley is part of the global IHG family and we are seeking an experienced Sous Chef to join our Executive Sous Jason Hawker in leading our Lovedale Restaurant & Bar and incorporating the flavours of our award-winning Brewery right next door.

Your day to day

As Sous Chef for The Lovedale, your passion and dedication to delivering flavour will complete each guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise.

 

This role will see you take charge of our popular, fast paced and versatile Lovedale Bar & Restaurant. You will create on trend menus and lead a team of culinary enthusiasts, showcasing the Hunter Valley’s delicious local produce and integrating into the menu award winning craft beers and ciders from the Sydney Brewery. You''ll take pride in your proven ability to prepare and produce high quality food according to standard recipes, whilst supporting the Kitchen team in delivering the highest level of guest satisfaction.

What we need from you

Ideally, you''ll have a formal Commercial Cookery Certification a minimum of 2 years experience as a Sous Chef. Carrying and lifting heavy objects are role requirements; hence you''ll be comfortable when handling kitchen/food objects, products and utensils and ensure compliance with HACCP as well as policies and procedures.  You''ll have strong communication skills, have good attention to detail and be effective at time management, and also be available to work nights, weekends and/or public holidays.

As a leader you''ll have the ability to inspire your colleagues and have the genuine care to train and develop a high performing team. You will also strive for continued food excellence and financial success for the department. You will assist in overseeing a smooth operation that adheres to local health, safety and other compliance concerns will be second nature for you.   You will be a true brand and local Hunter Valley ambassador in everything you do! 

What we offer

We’ll reward all your hard work with a great salary and benefits – including a uniform, great room discount and superb training.

Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve - visit www.http://careers.ihg.com to find out more about us.

So go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests, visit www.http://careers.ihg.com to find out more about us. 

You must meet the legal requirements to work in Australia.

 

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Sous Chef | Lovedale Bar - Crowne Plaza Hunter Valley

Lovedale, Australia

A tempo completo, A tempo indeterminato

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