Descrizione del lavoro
Train at this lovely Parisian Cafe, and rotate throughout the restaurant as a chef! You will experience the Garde Manger sectiona as both demi and Chef de partie, as well as Catering, and Restaurant rotations.
Experience all of what Redwood City has to offer while training and gaining the culinary skills you need! Only dedicated professionals wanted, apply now!
Salary: 16.00. hour based on 32-40 hours a week
Benefits: No uniform provided, Candidates must bring their own to include: - kitchen jackets - kitchen pants (usually we use black kitchen pants) - safety kitchen shoes An apron and bouffant caps are provided by Host company Per shift, a meal is offered. Candidate will not accrue personal time off. If they need time off, it will be possible but they will not be paid. There is no pickup provided at the airport, there is housing offered for a few days. Please reach out to Debora BEFORE booking your flight to secure this and coordinate. It is reccomended to buy a car or a bike for the Redwood location. However there is a train « Caltrain » two minutes walk from Redwood City location. The train is from San Francisco to San Jose and more.
We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.
We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.