[{{ $ctrl._job.status.name | translate}}] Enology Educator
Instituto Culinario de Mexico

Pubblicata -

Descrizione del lavoro

1. Instruct students in diverse areas such as: Wine fundamentals, Making of wine, Wines of the old world, Wines of the new world and Food pairing.
2. Meeting assigned classes or delivering online content.
3. Being available to students to provide additional support for the teaching assignment.
4. Develop new courses for amateurs and alumni.
5. Elaboration of school programs related to wine.
6. Planning and coordination of internal events.
7. Comply with company procedures and policies.

Requisiti

1. Bachelor’s degree in gastronomy or in a hospitality related discipline with specialty in sommelier.
2. Bachelor´s degree in enology or Specialist Sommelier.
3. WSET Level 2 Qualification (minimum required).
4. Proficiency in Spanish, English and French.
5. Proficient in Microsoft Office.

Dettagli

Tipo di lavoro
A tempo completo
Località
Mexico
Dipartimento
F&B Cucina, F&B altro
Lingue
Inglese, Spagnolo
Comincia tra
gennaio 2021
Durata del contratto
A tempo indeterminato
Alloggio
Accommodation is provided
Altri vantaggi
Law benefits, Per diem (voucher card), School season vacations, Uniform, Social Security

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