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Do you like to get your hands dirty and thrive on producing quality results? Say Yes I Can! because here at the Radisson Hotel, we’re looking for unique people just like you!
At Radisson Hotel, we are one team and make memorable moments for our guests.
You as a Kitchen Porter, are our kitchens backbone and Hygiene Hero, and we sing your praise loud and proud!
Key Responsibilities of Steward:
• Maintains supply of clean dishes, glassware, silverware, pots etc for the Kitchen and all outlets in the Hotel
• Maintains a clean kitchen environment
• Completes work projects as assigned by Senior Manager
Requirements of Steward:
• A positive approach, excellent organisational skills, and a passion for producing high quality customer care
• Attention to detail
If you are a clean freak and want to make every plate matter for our guests, then this is the job for you! Come join us and Make Every Moment Matter!