F&B Waitress
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F&B Waitress

Taj Dubai

Pubblicata

Scaduta

F&B Waitress

Cosa comprende il lavoro

Position Expectations
• Ability to work with POS touch system. Must be organized, efficient, possess good communication skills and is service minded.
• Professionalism and immaculate Appearance
• Menu knowledge including ingredients and awareness of all food allergies that might be noted
• Alcohol service, safety and laws
• Order taking and suggestive selling and promotions
• Food service delivery
• Service recovery
• Bank and cash handling
• Food safety and Sanitation Procedures
• Tip reporting
Required Position Skills
• Cultural Sensitivity
• Oral Communication Skills
• Planning and organizing skills
• Problem solving skills
• Service Orientation
• Team Work
• Customer service appreciation and awareness





Other Skills / Abilities:
• Focus on the Customer. . . Seek to understand the guest and internal customer and meet the needs of both the customer and the Company.
• Attend to Details . . . Ensure that work is accurate, thorough and to the highest standards.
• Take Responsibility . . . Demonstrate personal ownership to tasks and follow through to get the required results.
• Apply Professional, Product or Technical Expertise . . . Demonstrate the ability to apply technical, professional or product expertise to everyday hotel situations.
• Foster Teamwork . . . Work well in a team environment and motivate teams to sustain exceptional levels of performance.
• Communicate Effectively
• Clarify and provide information so that coworkers, customers, and suppliers understand and can take action.
Language Skills
• Fluency in English is required, additional language ability is a bonus
• Ability to read, speak and write English
Reasoning Ability
• Must be able to think freely and make decisions on own pertaining to job responsibility
• Able to perform duties without great supervision
• Ability to keep calm, responsive and friendly under pressure
• Able to handle a variety of different tasks at once as well as challenges that may arise with guests, customers and/or employees
• Knows when to request help or assistance from supervisor
Work Environment
• This is a very fast paced busy environment
• Regular attendance in conformance with the standards, which may be established by Taj Dubai from time-to-time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.
• Employees may be required to work varying schedules to reflect the business needs of the Hotel
• Multitasking
• This position is monitored by direct/indirect supervision to insure all unit procedures are adhered to.
• Upon employment, all employees are required to fully comply with Taj Dubai rules and regulations for the safe and efficient operation of the Hotel. Employees who violate any rules and regulations or policies and procedures will be subject to disciplinary action up to and including termination of employment

Su di te

Position Expectations
• Ability to work with POS touch system. Must be organized, efficient, possess good communication skills and is service minded.
• Professionalism and immaculate Appearance
• Menu knowledge including ingredients and awareness of all food allergies that might be noted
• Alcohol service, safety and laws
• Order taking and suggestive selling and promotions
• Food service delivery
• Service recovery
• Bank and cash handling
• Food safety and Sanitation Procedures
• Tip reporting
Required Position Skills
• Cultural Sensitivity
• Oral Communication Skills
• Planning and organizing skills
• Problem solving skills
• Service Orientation
• Team Work
• Customer service appreciation and awareness





Other Skills / Abilities:
• Focus on the Customer. . . Seek to understand the guest and internal customer and meet the needs of both the customer and the Company.
• Attend to Details . . . Ensure that work is accurate, thorough and to the highest standards.
• Take Responsibility . . . Demonstrate personal ownership to tasks and follow through to get the required results.
• Apply Professional, Product or Technical Expertise . . . Demonstrate the ability to apply technical, professional or product expertise to everyday hotel situations.
• Foster Teamwork . . . Work well in a team environment and motivate teams to sustain exceptional levels of performance.
• Communicate Effectively
• Clarify and provide information so that coworkers, customers, and suppliers understand and can take action.
Language Skills
• Fluency in English is required, additional language ability is a bonus
• Ability to read, speak and write English
Reasoning Ability
• Must be able to think freely and make decisions on own pertaining to job responsibility
• Able to perform duties without great supervision
• Ability to keep calm, responsive and friendly under pressure
• Able to handle a variety of different tasks at once as well as challenges that may arise with guests, customers and/or employees
• Knows when to request help or assistance from supervisor
Work Environment
• This is a very fast paced busy environment
• Regular attendance in conformance with the standards, which may be established by Taj Dubai from time-to-time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.
• Employees may be required to work varying schedules to reflect the business needs of the Hotel
• Multitasking
• This position is monitored by direct/indirect supervision to insure all unit procedures are adhered to.
• Upon employment, all employees are required to fully comply with Taj Dubai rules and regulations for the safe and efficient operation of the Hotel. Employees who violate any rules and regulations or policies and procedures will be subject to disciplinary action up to and including termination of employment
  • Lingua richiesta: Inglese.

L'azienda

An intoxicating fusion of extravagance, heritage and contemporary style, Taj Dubai occupies a prime location, in the Emirates’ most famous city. The hotel’s 296 lavish rooms are a mix of rich Indian artistry and traditional influences, suffused with a cool, vibrant twist. Multiple room offers stunning views of the majestic Burj Khalifa.

Conveniently located at the Burj Khalifa precinct, Taj Dubai is a mere five minutes from the famed Downtown area and Dubai Mall. The airport is only nine miles (15 kms) away, making this one of the most coveted locations for business travellers and tourists alike. The hotel offers the ideal vantage point to watch the bustling city assume its glamorous, late-evening avatar. With iconic landmarks like Palm Jumeirah and Dubai Fountain in close proximity, Dubai's glitzy nightlife is a stone’s throw away.

Taj Dubai is a culinary gateway to modern twists on traditional gourmet dishes, inspired by a medley of countries and cultures. Delight in international cuisine at the global eatery, Tesoro. Savour exquisite Indian cuisine at Bombay Brasserie, the hotel’s vibrant restaurant and lounge bar. Sample delectable fusion dishes at The Eloquent Elephant, the lively gastro pub. Enjoy afternoon tea, finger foods and cocktails at Byzantium Lounge and indulge in the finest champagnes and wines accompanied by healthy Mediterranean bites at Treehouse.

The craft of our master chefs and impeccable service perfectly complement the ultimate location, amenities and large selection of venues of this luxury hotel. This makes Taj Dubai the preferred venue for your business presentations, functions and special banquets. The hotel’s stunning Opera Ballroom can host up to 500 people. Choose from a selection of meeting rooms, a large boardroom, a pre-function foyer area, and an outdoor pool deck for cocktails and events.

The hotel’s fully equipped fitness centre is ideal for a rejuvenating workout, while the Jiva Spa works wonders on your body and mind.

Come, experience the Emirates like royalty!

Vedi profilo
Scaduta

F&B Waitress

Dubai, Emirati Arabi Uniti

A tempo completo, More than 1 anno

Data di inizio:

Ultima data di inizio:

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