Restaurant Manager
Restaurant Manager

Aman Resorts

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Restaurant Manager

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POSITION OVERVIEW

At Aman we are on a mission to create the world’s ultimate luxury lifestyle brand; hotels, resorts, experiences and products which transform our guests’ perspectives and daily lives. To achieve our ambitions, we capitalise on our unique combination of world-class and diverse talent, unmatched design, and access to locations, cultures and experiences few are privy to. We live by the ‘Aman way of life’ – a mindset shared by our guests and employees which creates a lifelong sense of belonging driven by our values of:

Invest in individuality – fostering an environment where each person can push boundaries, take risks and challenge norms.

Nurture pathfinder spirit – exploring experiences, opportunities and locations which transform into new exciting ventures.

Act like owners – taking the charge, leading by example and an immense sense of pride in their work.

Celebrate communities – ensuring that every member of our community is looked after and nurtured in a compassionate, respectful and collaborative manner.

 

If this sounds like you and you share our values, then you may find that your natural home lies with Aman. Talk to us about aligning your passion with our opportunities.

Join our family at Amanzoe as a  (F&B) Restaurant Manager.

Location

 

This position is located at Amanzoe, our property in Porto Heli Greece. While we are open to applications from international candidates, we ask that you already possess the right to live and work in Greece without the need for a company-supported work permit.

RESPONSIBILITIES

Under the direction of the F&B Manager, the incumbent will lead the team of to provide professional service to our guests, ensuring their visit to our F&B outlets will become an ultimate experience.

The position holder will also be responsible for the financial performance of the Restaurant by maximizing F&B revenues and controlling costs

QUALIFICATIONS

You will likely already possess experience of at least 3 years in a similar position either in a 5* hotel or in high standard Restaurants. Knowledge of Fine Dining service standards and procedures is mandatory, as is knowledge about wines, liquor and cocktails. You will need to have a Hospitality Degree from a certified school in Greece or abroad. Excellent written and verbal Greek and English communication skills are required. Knowledge of an additional language is vital (e.g. French, Italian, Spanish, other). Working knowledge of Micros System is mandatory. Strong interpersonal abilities are essential for this role.

 

This role is based at our Amanzoe in the greater Porto Heli Area - Greece. While we are open to applications from international candidates, we ask that you already possess the right to live and work in Greece without the need for a company-supported work permit.

 

If this sounds like you, then you may find your natural home lies with Aman. Talk to us about aligning your passions with our opportunities.

 

Restaurant Manager

Kranidi, Grecia

A tempo completo, A tempo indeterminato

Data di inizio:

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