Pastry Chef
Cosa comprende il lavoro
DUTIES & RESPONSIBILITIES:
- Develops and tests new recipes and presentation of desserts and pastries.
- Ensures that the pastry shop and baking equipment are always kept in high state of cleanliness and running order and that all food hygiene regulations are strictly observed at all times.
- Ensures that pastry workers always well groomed, motivated and well disciplined.
- Promotes health and safety in the work place and ensures strict compliance to all regulations in force.
- Supervises and coordinates activities of Pastry Cooks in any outlets engaged in preparation of desserts, pastries, confections, and ice cream.
- Plans production for pastry department, according to menu or special requirements.
- Supplies recipes for, and suggests methods and procedures to pastry workers.
- Creates and executes appropriate decors and ornaments for buffet and other food displays.
- Requisitions supplies and equipment.
- Follows correct stock procedures and orders food or other requirements in accordance with the food cost control procedures.
CANDIDATE PROFILE:
- Proven experience as Pastry Chef or Assistant Pastry Chef or relevant role
- Excellent knowledge of French and/or European pastry
- Certificate in culinary arts, pastry-making, baking or relevant field
- In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless, vegan, etc)
- Ability to work on a remote location
IDEAL CANDIDATE SKILLS INGREDIENTS:
- A big pinch of creativity
- A spoon of Precision and Attention to detail
- A ladle of team spirit
- A gram of adventurous spirit
REASONS TO JOIN CONSTANCE HALAVELI MALDIVES:
- A fabulous place to work - Life is too short, you should try one time in your life!
- Evolve in an international environment with 35 (put the actual number) different nationalities.
- A human scale Group with a true family spirit.
- A career development plan within Constance Hotels and Resorts.
- Paradise for the sea and nature lovers!
- A lot of welfare, you will not have time to be bored.
- Sustainability is our priority!
- Dipartimento: Pasticceria
Su di te
L'azienda
If you’re looking to turn your dream of an exclusive, luxury Indian Ocean getaway into a reality then look no further than the beautiful 6* Constance Halaveli Resort.
Floating in the North Ari atoll, Constance Halaveli Maldives is this 5-star hotel where a unique luxury lifestyle can be experienced.
At Constance Halaveli Maldives, each villa suspended on stilts has a sun terrace inviting to dip in the private plunge pool.
In addition the hotel ensures sumptuous cuisine or regenerating moment in its peaceful spa.
Constance Halaveli Maldives is a generous purveyor of pure contentment that guarantees a memorable escape.
Pastry Chef
A tempo completo, A tempo indeterminato
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