Bartender
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Bartender

COYA

Pubblicata

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Bartender

Cosa comprende il lavoro

COYA is a luxury lifestyle group with two venues in London; Piccadilly in Mayfair and Angel Court The City; and global venues across Dubai, Abu Dhabi, Monaco, and Paris. We have just opened our 10th restaurant in Marbella and will be opening soon in Barcelona.

Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opportunity to grow and develop. We thrive on our team members being the best they can and working to their full potential.

We are looking for a bartender who is committed to delivering exceptional customer service in our Latin American venue complete with a restaurant, Pisco bar & lounge based in Mayfair, London
We can guarantee you will be a bartender for one of the best luxury food, drink and live music venues in London. COYA is best known for its lively atmosphere, exotic high end signature cocktails and a spirt collection of over 300 different choices for our clientele.

As a bartender at COYA you can expect

• Enhanced holiday package - 32 days holiday that include service charge
• Long service award
• Opportunities to travel and work around the world with COYA
• Endless opportunities to grow and develop. We really believe in promoting from within.
• Employee Referral Program
• Global Dining Discounts with COYA and sister venues
• Family meals twice a day
• Generous gift when you become a parent

The Ideal bartender will have:

• At least 2 years’ experience in a fast paced, high-end hospitality venue behind the bar and ensuring the running of a smooth service;
• Welcoming and attending to guests with an exceptional level of care and service, ensuring that they leave with a positive and memorable experience;
• To possess a warm and welcoming persona, along with a hands-on approach to work and impeccable attention to detail
• Extensive knowledge of ingredients and methods for the preparation of cocktails and other beverages.
• Have the ability to inspire, motivate and train bar and cocktail waiting staff to deliver the highest levels of service;
• To be able to assist the Bar Manager on employee performance in line with an organisation's objectives through setting targets, performance appraisals and providing feedback, learning and development opportunities
• Carrying out all opening and closing procedures in line with COYA brand standards.
• An eagerness to learn and develop your career within an award-winning restaurant group


If the bartender role sounds like you and you want to be part of our incredible team, please apply with your and be prepared to tell us why you are perfect for the job!
  • £14.52 per hour + tips
  • Accommodation available on a subsidised, temporary basis
  • • Enhanced holiday package - 32 days holiday that include service charge • Long service award • Opportunities to travel and work around the world with COYA • Endless opportunities to grow and develop. We really believe in promoting from within. • Employee Referral Program • Global Dining Discounts with COYA and sister venues • Family meals twice a day • Generous gift when you become a parent
  • Dipartimento: F&B Sala

Su di te

• At least 2 years’ experience in a fast paced, high-end hospitality venue behind the bar and
ensuring the running of a smooth service;
• Welcoming and attending to guests with an exceptional level of care and service, ensuring that
they leave with a positive and memorable experience;
• To possess a warm and welcoming persona, along with a hands-on approach to work and
impeccable attention to detail
• Extensive knowledge of ingredients and methods for the preparation of cocktails and other
beverages.
• Have the ability to inspire, motivate and train bar and cocktail waiting staff to deliver the
highest levels of service;
• To be able to assist the Bar Manager on employee performance in line with an organisation's
objectives through setting targets, performance appraisals and providing feedback, learning
and development opportunities
• Carrying out all opening and closing procedures in line with COYA brand standards.
• An eagerness to learn and develop your career within an award-winning restaurant group
  • Lingua richiesta: Inglese.

L'azienda

Amazonico London & COYA London are part of the D.ream International luxury portfolio.

D.ream (Doğuş Restaurant Entertainment and Management) was created in 2012. The company operates over 150 luxury food and beverage outlets in Turkey, with over 6,000 employees.

Starting as a holding company, D.ream International has evolved by acquiring and operating market-leading, innovative concepts across the globe. It operates 60 restaurants, across 13 brands in 11 countries. D.ream International specialises in unique luxury lifestyle venues and creating iconic destinations.

Amazónico London opened its doors to guests on Mayfair’s Berkeley Square in early November 2019. Through taste, touch and sight, visitors are taken on a sensory journey along the flow of the Amazon river, exploring the Latin American culinary landscape. Its layout invites discovery, with a design that flows from the bar at the entrance, through the lounge, sushi counter and the restaurant with its private dining room.

A celebration of the cultural diversity and gastronomic heritage of the Amazon region, Amazónico offers an explosion of the senses, with live music, lush natural décor and a distinctive culinary experience. The concept is curated by husband and wife team, Sandro Silva and Marta Seco - two of Madrid’s best-known restaurateurs – and features a collection of Latin American cuisines and all their influences, from traditional Brazilian dishes and cachaça cocktails, to Peruvian sushi.

COYA’s story began in Peru. On a mission to find the most exciting tastes and dishes in authentic and contemporary cuisine, COYA is a unique adventure. Famed for its bespoke decor, colourful, innovative Peruvian cuisine and fabulous themed parties, COYA presents a dynamic dining experience that starts from the moment you walk through the door. A multi-sensory voyage to Latin America that focuses on the art of gastronomy, the experience is further accentuated by the brand’s iconic décor, beverages, music and charming staff.

This year, every COYA branch from across the globe is coming together to celebrate the 10-year anniversary of the brand. The very first COYA opened in Mayfair, London in 2012 and since then, the COYA network has expanded into nine multiple award-winning venues including Paris, Monte Carlo, Mykonos, Dubai, Abu Dhabi and Doha.

Leading luxury lifestyle brands, Amazónico and COYA have launch an innovative Employee Housing Initiative targeting talented hospitality individuals with a view to attracting them to the capital. Paving the way for a seamless transition into London life, the new programme will offer a range of financial, logistical and emotional support systems to successful candidates.

Both Amazónico and COYA are fast-paced, growing brands and thus this scheme is open to all levels and departments within the restaurants to give the maximum opportunity for applicants. They are committed to ensuring the wellbeing of their staff is not only preserved, but enhanced. Passion, energy and enthusiasm is key to working within these restaurants and the hope is that this programme will give new talent the key tools to a happy, successful and long standing career within hospitality in London.

Interested in joining the family? Simple apply for a role with Amazonicco and COYA London here!

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Bartender

Mayfair, London, Regno Unito

A tempo completo, A tempo indeterminato

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