Director of Events
Cosa comprende il lavoro
Summary
To ensure the smooth and efficient of the Events department, covering both the catering sales as well as convention services functions of the hotel.
Qualifications
Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Director of Catering or Convention Services in large operation. Good operational, administrative and interpersonal skills are a must.
To ensure the smooth and efficient of the Events department, covering both the catering sales as well as convention services functions of the hotel.
Qualifications
Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Director of Catering or Convention Services in large operation. Good operational, administrative and interpersonal skills are a must.
- Dipartimento: Evento
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