Front Office, Food and Beverage and Culinary Arts Training
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Front Office, Food and Beverage and Culinary Arts Training

W Hotel Atlanta

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Front Office, Food and Beverage and Culinary Arts Training

Cosa comprende il lavoro

Atlanta is the capital of the U.S. state of Georgia, . The city serves as the cultural and economic center of the Atlanta metropolitan area, home to 5 million people and the ninth largest metropolitan in the nation. The city offers a rich history full of arts, music, history and sports including NFL, NBA, MLB and NHL teams.

W Hotel is an exclusive Marriott property located in the heart of Atlanta, one of the most vibrant cities in the USA. The property is located minutes away from the city's must-sees like Mercedes-Benz Stadium, the Georgia Aquarium and Centennial Olympic Park. Bold bites and creative cocktails are on the menu at The Living Room, while Local Motives taps into the soul of the BeltLine with eclectic decor and locally-inspired cuisine that you can now train in!

Description of the Training:
Step into the restaurant , reception or kitchen of a world-leading luxury hotel/resort and learn from the best chefs and hospitality managers in the American hospitality industry at W Hotel Atlanta. Through the J-1 program, you will rotate to different stations, acquiring the skills and techniques necessary to take your chosen department by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.
  • Posizioni disponibili: 6
  • Culinary - $16 per hour, Front Office - $16 per hour, Food and Beverage - $16 per hour
  • Accommodation is participant arranged, the employer will provide housing referrals
  • Uniform provided Free meals provided during shift Discounts on hotel rooms and affiliated hotels Cultural Exchange opportunities coordinated by host and throughout the city
  • Dipartimento: F&B Cucina F&B Sala Reception

Su di te

• Conversational English required;
• Must be a current student of a Hospitality, Tourism or Culinary Arts post-secondary academic institution;
• Or recent graduate (less than 12 months ago) of Hospitality, Tourism or Culinary Arts post-secondary academic institution;
• Or a graduate of Hospitality, Tourism or Culinary Arts post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience;
• Or must have 5 years of verifiable related work experience.

• Knife skills;
• Willingness to learn and follow instructions;
• Positive attitude;
• Good communication skills;
• Commitment to delivering high levels of customer service;
• A polished and professional appearance and compliance with Hotel grooming standards;
• Flexibility to respond to a range of different work situations;
• Ability to work calmly while meeting deadlines.
  • Lingua richiesta: Inglese.

L'azienda

Our vision:
To solve youth unemployment, one internship at a time.
We strive to become an international company that places students and young professionals from all over the world in the working and living environments that helps build a successful career.

Our mission:
To help our participants travel, live and work abroad.
We are committed to providing the best service and being remembered for helping them acquire the technical and soft skills, and develop their professional network.

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Eliminato

Front Office, Food and Beverage and Culinary Arts Training

Atlanta, GA, Stati Uniti

Tirocinio, 12 mesi

Data di inizio:

Ultima data di inizio:

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