Alternant Assistant Gouvernante Générale H/F - Le Garage Hôtel Biarritz
Experimental Group
Biarritz, France
Questa posizione non è più disponibile, ma ce ne sono altre F&B Sala offerte di lavoro
The Roosevelt Hotel New Orleans
Pubblicata
Chiusa
5* New Orleans Hotel Seeks F&B Supervisor!
Cosa comprende il lavoro
Stellar 5 star Luxury International Branded Classic Hotel is seeking an outgoing, passionate hospitality professional with a great personality. Rotate through all the F&B outlets as a host/greeter, barista, server, and supervisor!
Explore the Big Easy with their legendary Mardi Gras and Jazz Festivals. Taste and see various cultural inspirations in this historic city filled with vibrant restaurants and legendary bars. Only the most dedicated hospitality professionals wanted for this property! Apply now!
Benefits: - 7 days of accommodation will be offered upon arrival depending on occupancy. Contacting the Human Resources Department is required before booking a flight so they can secure hotel accommodation. It is the responsibility of the J1 Trainee to find their own housing after providing accommodation. - Paid Time Off (PTO): You will start earning PTO on your first day of training and are eligible to use PTO after 90 days of training. - The hotel provides 1 free meal per scheduled shift in the employee cafeteria. - The hotel will provide a uniform at no charge for all trainees that have uniformed positions. The uniform is cleaned free of charge. Trainees will be fitted for uniforms on the first day and tailored if needed. - The hotel is on a bi-weekly paid period schedule.
- Outlet Server rate of pay is $5.50/hr, plus tips. Your rotations will include some or all of the following outlets: Fountain Lounge, In-Room Dining, and Pool Restaurant.It is customary in the US to work in “gratuity” positions. In these positions, you will receive a base hourly salary plus gratuity (tips). While the amount of a gratuity is ultimately at the discretion of the guest, the customary tip is 15-20% of the total bill before tax. The host rate of pay is $14.00/hr. The barista rate of pay is $10.00/hr.F&B Supervisor $17.00 Example: You may expect to earn an estimated $15.00 per hour as a Pool Server, $17.56 per hour as a Restaurant Server, and $19.10 per hour as an In-Room Dining Server based on payroll history. The host rate is $10.50 per hour and the Barista rate is $10.00 per hour.
- Dipartimento: F&B Sala Sommelier Evento
Su di te
Most important is English and prior F&B experience. The client prefers prior Luxury hotel experience but not as important as the above info.
- Lingua richiesta: Inglese.
L'azienda
HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.
We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.
We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.
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