Westdrift Manhattan Beach, Autograph Collection Hotels
Pubblicata
4* California Resort Seeks Chef de Partie!
Cosa comprende il lavoro
Gain incredible culinary experience at a luxurious California resort! Rotate through Entremetier Supervisor/Chef de Partie, Culinary Sous Chef in training 1 - Supervisor, and Banquets Supervisor/Chef de Partie!
On your time off, take a stroll with the kids to the Roundhouse Aquarium at the end of the historic Manhattan Beach Pier and make sure to look down so you don’t miss the Volleyball Walk of Fame. Sit by the fireplace in Metlox Plaza, rent bikes to ride the paved beach-front bike path, rent surfboards or cruise the water on a stand-up paddle-board, or just roll up your pant legs and collect seashells at low tide. Spa treatments, salon services and yoga workouts with a view are on every block.
Benefits:
Uniform is provided.
Up to 15 days of housing will be provided upon arrival.
Candidates must bring their own knives.
$1,000 bonus!
- $75,000/yr
- Dipartimento: F&B Cucina Panetteria Pasticceria
Su di te
- Lingua richiesta: Inglese.
L'azienda
HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.
We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.
We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.
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Learn Supervisor F&B role with an ocean view at historic 4* resort!
The Vanderbilt, Auberge Resorts Collection
Newport, RI, United States