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Ofertas de Trabajo de Alimentos & Bebidas Cocina en Hangzhou

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Hangzhou Alimentos & Bebidas Cocina
Manager- 37 Floor (Local)-Park Hyatt Hangzhou

Manager- 37 Floor (Local)-Park Hyatt Hangzhou

To assist with the development and maintenance of a detailed Department Operations Manual that reflects policies and procedures work processes and standards of performance within the Division.  To ass...
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日本厨房厨师 Japanese Kitchen Commis

日本厨房厨师 Japanese Kitchen Commis

Job Summary A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes...
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Guest Experience Manager - F&B(Local) - Park Hyatt Hangzhou

Guest Experience Manager - F&B(Local) - Park Hyatt Hangzhou

*行政管理 Administration     维护客户关系建立餐饮部客史数据。 Maintain guest relationships and set up F&B guest data base. 同餐饮部各餐厅建立周期性会议,沟通和收集客户信息。 Schedule regular communication meeting with F&B outlets, collecting gue...
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Bartender-Forty 8 Bar - Park Hyatt Hangzhou

Bartender-Forty 8 Bar - Park Hyatt Hangzhou

根据顺序,为客人点单并服务。 Take order and serve the guest according to the sequence. 销售产品。 Up-sell product. 维持客用品并控制成本。 Maintain guest supplies and control the cost. 下班时,确保饮料存货正确。 Ensure beverage stock in the bar...
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Team Member Restaurant Commis I

Team Member Restaurant Commis I

Job Summary A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes...
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Team Member Restaurant Chef de Partie

Team Member Restaurant Chef de Partie

Job Summary A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisti...
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Main Kitchen Sous Chef

Main Kitchen Sous Chef

Job Summary Main Kitchen Sous Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, t...
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Hygiene Officer

Hygiene Officer

Job Summary A Hygiene Officer oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological...
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Main Kitchen Chef de Partie

Main Kitchen Chef de Partie

Job Summary A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisti...
Publicada
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