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Ofertas de Trabajo de Agente dei servizi alla clientela

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Agente dei servizi alla clientela
Extracadabra - Chef de rang - 253.5 € - Bistrot
Extracadabra - Chef de rang - 253.5 € - Bistrot

Extracadabra

Extracadabra - Chef de rang - 253.5 € - Bistrot

Paris, France
Gig/one-off job
253.5€ / Mission
Fecha de inicio:
Extracadabra - Chef de rang - 253.5 € - Bistrot
Extracadabra - Chef de rang - 253.5 € - Bistrot

Extracadabra

Extracadabra - Chef de rang - 253.5 € - Bistrot

Paris, France
Gig/one-off job
253.5€ / Mission
Fecha de inicio:
Food and Beverage Operationnal Internship (Restaurant)
Food and Beverage Operationnal Internship (Restaurant)

The Hotel. Brussels

Food and Beverage Operationnal Internship (Restaurant)

Brussels, Belgium
Internship
Food and Beverage Operationnal Internship (Banquet)
Food and Beverage Operationnal Internship (Banquet)

The Hotel. Brussels

Food and Beverage Operationnal Internship (Banquet)

Brussels, Belgium
Internship
Stagiaire Room Service & Banquets (H/F)
Stagiaire Room Service & Banquets (H/F)

SO/ PARIS Hotel

Stagiaire Room Service & Banquets (H/F)

Paris, France
Stage
Technicien(ne) Polyvalent(e) - F/H
Technicien(ne) Polyvalent(e) - F/H

Le Royal Monceau - Raffles Paris

Technicien(ne) Polyvalent(e) - F/H

Paris, France
Temps plein
Stagiaire Communication (F/H/X)
Stagiaire Communication (F/H/X)

Novotel Paris Les Halles

Stagiaire Communication (F/H/X)

Paris, France
Internship
Barista – Specialty Coffee & Banco Bakery
Barista – Specialty Coffee & Banco Bakery

Forno Brisa

Barista – Specialty Coffee & Banco Bakery

Bologna, Italy
Full-time
Regional Director of Group Sales
Regional Director of Group Sales

Regional Office, Italy

Regional Director of Group Sales

Rome, Italy
Full-time
Sous-chef Junior Petit-Déjeuner H/F - Frenchie Pigalle
Sous-chef Junior Petit-Déjeuner H/F - Frenchie Pigalle

Experimental

Sous-chef Junior Petit-Déjeuner H/F - Frenchie Pigalle

Paris, France
Saisonnier

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