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Les Seychelles Chef Exécutif
Executive Sous Chef

Executive Sous Chef

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost contr...
Publiée
Executive Sous Chef – European Cuisine – (in English)

Executive Sous Chef – European Cuisine – (in English)

Executive Sous Chef The incumbent in this position is under the direction of the Executive Chef and within the limits of established Kempinski procedures, assists in the direction of all aspects of th...
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Chief Steward

Chief Steward

About Hilton With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we ...
Publiée
Pastry Chef

Pastry Chef

About Hilton With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we ...
Publiée
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