Mathimata Mageirikis Culinary Center

Our vision is to train future cooks to become conscientious professionals, with significant training and ethical backgrounds! The art of Culinary and Pastry is a professional direction with great dynamism as they lead to high demand professions both in Greece and abroad. Why Study at Culinary Center COOKING COURSES? Culinary Center is a standard training course! Become a member of a select group of students who have set high standards and criteria in their education for one and only purpose: To become the best in Cooking / Pastry! What do you gain from studying? Instant Certification of the profession recognized by the Chefs Club of Greece and the National Accreditation System School recognized for quality educational programs by WACS (World Association of Chefs Societies) Excellent results and recognition with Quality Training Label 80% practical workshops Low teacher ratio 10: 1 Certified Chef Trainers Continuing vocational training for adults Ultra-modern Environment Practicing Skills Group empowerment programs Exciting and Interactive lessons / seminars / masterclasses