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Hotel General Manager Jobs

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Hotel General Manager
Sous Chef - Romazzino a Belmond Hotel Costa Smeralda
Sous Chef - Romazzino a Belmond Hotel Costa Smeralda

Romazzino, a Belmond Hotel, Costa Smeralda

Sous Chef - Romazzino a Belmond Hotel Costa Smeralda

Arzachena, Italy
Seasonal
Sous Chef de Banquetes - Hotel 5* Madrid
Sous Chef de Banquetes - Hotel 5* Madrid

Eurostars Hotel Company

Sous Chef de Banquetes - Hotel 5* Madrid

Madrid, Spain
Full-time
Sous Chef Breakfast - Romazzino a Belmond Hotel | Costa Smeralda
Sous Chef Breakfast - Romazzino a Belmond Hotel | Costa Smeralda

Romazzino, a Belmond Hotel, Costa Smeralda

Sous Chef Breakfast - Romazzino a Belmond Hotel | Costa Smeralda

Arzachena, Italy
Seasonal
Sous Chef (II.cuoco/a) per cucina livello alto per hotel 4s vicino Merano in Alto Adige
Sous Chef (II.cuoco/a) per cucina livello alto per hotel 4s vicino Merano in Alto Adige

Hotel Rimmele

Sous Chef (II.cuoco/a) per cucina livello alto per hotel 4s vicino Merano in Alto Adige

Tirol, Italy
Full-time
Chef de Cuisine - Restaurant Fouquet's (H/F)
Chef de Cuisine - Restaurant Fouquet's (H/F)

Hôtel Barrière Fouquet's Paris

Chef de Cuisine - Restaurant Fouquet's (H/F)

Paris, France
Full-time
Mayordomo / Valet - Palacio de Luces 5*
Mayordomo / Valet - Palacio de Luces 5*

Único Hotels

Mayordomo / Valet - Palacio de Luces 5*

Colunga, Spain
Full-time
Valet - NH Collection Madrid Eurobuilding
Valet - NH Collection Madrid Eurobuilding

Minor Hotels - Southern Europe

Valet - NH Collection Madrid Eurobuilding

Madrid, Spain
Full-time
Extracadabra - Chef de cuisine - 483 € - Bar-Restaurant
Extracadabra - Chef de cuisine - 483 € - Bar-Restaurant

Extracadabra

Extracadabra - Chef de cuisine - 483 € - Bar-Restaurant

Lyon, France
Gig/one-off job
483€ / Mission
Starting date:
Extracadabra - Chef de cuisine - 483 € - Bar-Restaurant
Extracadabra - Chef de cuisine - 483 € - Bar-Restaurant

Extracadabra

Extracadabra - Chef de cuisine - 483 € - Bar-Restaurant

Lyon, France
Gig/one-off job
483€ / Mission
Starting date:
Extracadabra - Chef de cuisine - 1150 € - Restaurant Bistronomique
Extracadabra - Chef de cuisine - 1150 € - Restaurant Bistronomique

Extracadabra

Extracadabra - Chef de cuisine - 1150 € - Restaurant Bistronomique

Paris, France
Gig/one-off job
1150€ / Mission
Starting date:

51 pages