Resumen del curso

This FREE 1-HOUR Masterclass, led by EHL Hospitality Business School, explores how personalization, heritage, and craftsmanship define high-end F&B concepts, setting boutique brands apart from corporate chains.

Lo que vas a aprender

Lo que vas a aprender
✅ The Power of Personalisation in Luxury F&B: How Individuality and Heritage shape high-end dining experiences, setting them apart from corporate chains. ✅ Balancing Authenticity with Scalability: Lessons from boutique F&B brands, on maintaining a unique identity while growing in a competitive market.   ✅ Defining the future of Luxury Hospitality: How guest expectations are evolving and why craftmanship, heritage, and personalization are key are differentiators in high-end dining.

Detalles del curso

¿A quién va dirigido este curso?

As guest expectations evolve, individuality is becoming a key differentiator in luxury dining. This session will provide practical insights into how boutique brands balance authenticity and scalability, ensuring that their unique identity remains intact while growing in a competitive market. Join this masterclass to gain firsthand insights from Dr. Marc Stierand, a globally recognized expert on creativity and innovation in hospitality, and Philipp Mosimann, Executive Director of Mosimann’s Private Dining Club & Global Events—one of the world’s most exclusive luxury dining experiences. You’ll walk away with real-world strategies that go beyond theory, offering actionable takeaways on crafting truly distinctive and memorable luxury F&B experiences.