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Nueva York Chef Ejecutivo
Ciudad, País
ej: "Alimentos & Bebidas Cocina"
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Ofertas de Trabajo de Chef Ejecutivo en Nueva York

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Nueva York Chef Ejecutivo
Executive Chef

Executive Chef

Grow with us... At SH Hotels & Resorts, we believe in hiring culinary leaders who have shown themselves to be the very best in their fields, inspiring staff on the daily, and have...
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Executive Pastry Chef

Executive Pastry Chef

Duties and Supporting Responsibilities The Executive Pastry Chef will take full responsibility for his or her outlet.  Leading, teaching and disciplining employees under the guidance of the Executive...
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Executive Sous Chef

Executive Sous Chef

Responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all the kitchens and banquet operat...
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Sous Chef

Sous Chef

Works alongside Executive Chef and team to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and s...
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Sous Chef - Soho House New York

Sous Chef - Soho House New York

Who we are… Soho House & Co is a collection of members' clubs, restaurants, hotels and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures t...
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Director of Outlets

Director of Outlets

Director of Restaurants Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Director of Restaurants, you will strategically lead the team to ...
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Runner - Soho House New York

Runner - Soho House New York

Who we are… Soho House & Co is a collection of members' clubs, restaurants, hotels and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures t...
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Kitchen Manager

Kitchen Manager

Kitchen Manager Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As...
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