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Parcourez les Cours Hotellerie Restauration

Le Cordon Bleu London
Diploma in Pâtisserie Innovation and Wellness
Le Cordon Bleu London
London, United Kingdom
Le Cordon Bleu’s Diploma in Pâtisserie Innovation and Wellness has been designed to expand on culinary education at Le Cordon Bleu schools internationally within the pâtisserie discipline. The diploma will provide culinary education to students and professionals wishing to build knowledge and skills in advanced pâtisserie with emphasis on recipe development, transformation and evolving classical recipes. There will be a focus on how to design and create recipes which appeal to the current demands in the food sector, particularly in the markets for nutrition focused, health, allergen-free products.
Durée
3 mois
Format
Sur campus
Wittenborg University of Applied Sciences
MSc International Tourism Management
Wittenborg University of Applied Sciences
Apeldoorn, Netherlands
The MSc in International Tourism Management, offered in partnership with the University of Brighton (UK), offers an innovative and visionary approach in the study of tourism as both economic and social phenomena.
Durée
1 an
Format
En ligne / sur campus
Swiss Hotel Management School
Postgraduate Diploma in International Hotel Operations Management or International Hotel & Events Management
Swiss Hotel Management School
Montreux, Switzerland
Postgraduate Diploma: An overview
Durée
1 an
Format
Sur campus
Swiss Alpine Center Greece
Swiss Alpine Diploma in Hotel Management
Swiss Alpine Center Greece
Glyfada, Greece
The Hotel Management Diploma curriculum has been devised in collaboration with Swiss Alpine Center’s Industry Advisory Board, which provides advice and valuable insights on the necessary skills and knowledge that future professionals and leaders in this industry should possess.
Durée
2 ans
Format
Sur campus
International and Cross-Cultural Negotiation
International and Cross-Cultural Negotiation
All of us are aware that cultural differences are significant and that they affect how we interact with others in business and in leisure activities. But what is culture exactly, and how does it impact on negotiation, in particular?
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Research Methods in Tourism Studies
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Explore the science of research methods in relation to analysing the travel and tourism industries.
Durée
1 mois
Format
En ligne

Gratuit

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Speak English Professionally: In Person, Online & On the Phone
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Do you want to speak better English? This course will help you reach that goal. Speak English Professionally: In person, Online and On the Phone will boost your English speaking skills. In this 5 week course, you will learn how to identify and make a strong personal introduction.
Durée
16 heures
Format
En ligne
Le Cordon Bleu Paris
Plant-Based Diets: Nutrition & Wellness
Le Cordon Bleu Paris
Upon successful completion of this course, you will be able to: Understand the nutritional information of fruit and vegetables and rules regarding nutrition content claims and health claims. Generate a greater understanding of the marketing mechanism behind the plant-based movement and the ethics around it. Develop enhanced awareness of how the seasonal cycle food affects their nutrients. Develop well-balanced, nutritional plant-based dishes and menus for personal and/or professional application. Discuss popular and cultural plant-based diets and products available.
Durée
2 mois
Format
En ligne
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Non-Traditional Applications of Hotel Revenue Management
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Through your work on the course project, you will reinforce what you have learned about the refinement and extension of revenue management practices and will develop notes and recommendations for implementing and extending revenue management at the organization where you work.
Durée
14 jours
Format
En ligne
MSc Tourism Marketing Management
With this course, you’ll develop a critical understanding of contemporary issues in marketing and the ability to question current marketing patterns and trends. In that context, attention is given to the use of IT and social media in destination management and marketing.
Durée
1 an
Format
Sur campus
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Introduction to Hotel Revenue Management
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This course teaches you how to accurately forecast guest arrivals at your hotel, examine pricing models in accordance with revenue management principles, and to manage overbooking.
Durée
14 jours
Format
En ligne
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Overbooking Practices in Hotel Revenue Management
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You will examine the components of a successful overbooking strategy: no-show forecasting, no-show rates, arrival uncertainty, pricing policies, and cancellation forecasts. You will consider the risks of overbooking and review strategies to minimize costs and mitigate customer impact.
Durée
14 jours
Format
En ligne
The University of Derby Centre for Contemporary Hospitality and Tourism Management
EVENT MANAGEMENT BA (Hons)
The University of Derby Centre for Contemporary Hospitality and Tourism Management
Buxton, United Kingdom
Our pioneering BA (Hons) Event Management will help you launch a career where you can really make an impact. Develop your creativity to devise and deliver professional events that will delight and impress. You will build specialist skills in management, strategy, human resources, marketing and finance, to ensure every aspect of your events runs like clockwork. To keep pace with an industry which is evolving in new directions, we constantly refresh our teaching so that you are up to date with everything from advanced event technologies to the impact of economic changes. We work closely with leading professional bodies such as the Institute of Hospitality, the Meetings Industry Association, the Association of Event Management Education, the National Outdoor Event Association and the Association of Festival Organisers. You’ll have the opportunity to work on exciting placement and internships, so you can gain high quality practical experience, whilst receiving professional mentoring to expand your networks. We also encourage you to take full advantage of our scheme where you can spend part of your course studying abroad and view events management from a fresh perspective.
Durée
3 ans
Format
Sur campus
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Marketing the Hospitality Brand Through Digital Media
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Successful marketing and revenue generation in hospitality requires the management of an array of new media including, social, mobile, and search. While these new media enable marketers to reach customers in ways that were previously not possible, successful use must be anchored by core marketing and demand management principles.
Durée
14 jours
Format
En ligne
Bournemouth University - Tourism and Hospitality Management
BA (Hons) International Hospitality Management
Bournemouth University - Tourism and Hospitality Management
Bournemouth, United Kingdom
Taught by hospitality specialists, the course has been designed to equip you with a range of skills needed to get ahead in this versatile and exciting sector.
Durée
4 ans
Format
Sur campus
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