Chef de Partie specializing in Middle-East Cuisine
À propos du poste
We are seeking a passionate, motivated, and courteous Chef de Partie to join our team at our award-winning restaurant, Aria. You will lead the section to ensure quality in manufacturing and presentation, and will possess a high level of attention to detail and ability to follow directions. We hope to find a candidate who is excited to learn and grow within this role.
- 600-750 KYD per week plus gratuities
- Health Insurance
- Département: Restauration cuisine
À propos de vous
REQUIREMENTS:
- Attention to detail and ability to follow directions
- Strong communication skills
- Must be able to stand or walk for an eight-hour shift at a minimum.
- Must have a friendly personality and a hospitality-oriented mindset.
- Genuine passion for cooking, restaurant hospitality and learning new skills
Visa Requirements: Please note that all hired candidates will be required to show proof of full vaccination against COVID-19 in order to obtain a work permit.- Police Clearance- Valid Passport
Language required: English.
- Attention to detail and ability to follow directions
- Strong communication skills
- Must be able to stand or walk for an eight-hour shift at a minimum.
- Must have a friendly personality and a hospitality-oriented mindset.
- Genuine passion for cooking, restaurant hospitality and learning new skills
Visa Requirements: Please note that all hired candidates will be required to show proof of full vaccination against COVID-19 in order to obtain a work permit.- Police Clearance- Valid Passport
Language required: English.
L'entreprise
Agua Hospitality Group is a group award-winning restaurants and Bars in The Cayman Islands. Agua is inspired by fresh catch and local produce resulting in a menu offering Peruvian, Italian and Caribbean plates. Wine Spectator award winner. Next Door is a new concept Cocktail bar with award winning bar tenders, recently nominated in the "Top 10 Honoree List" by Tales of the Cocktail.
Agua Hospitality Group is expanding in 2022, opening a Mediterranean Restaurant, Bakery & Cafe and a Rooftop Cocktail Bar.
Chef de Partie specializing in Middle-East Cuisine
Temps plein, Indéfini
Date de début du contrat:
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