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Shenzhen F&B
Città, paese
es: "F&B Cucina"
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24

Offerte di Lavoro come F&B a Shenzhen

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Shenzhen F&B
Director of Food & Beverage/ Food &Beverage Manager

Director of Food & Beverage/ Food &Beverage Manager

The Director of F&B/F&B Manager has the key responsibility of ensuring that all the Food and Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers...
Pubblicata
Director of Food & Beverage

Director of Food & Beverage

The Director of Food and Beverage forms part of the Hotel Leadership team who collectively make key strategic and operational decisions for the Hotel or Resort.  The Director manages the Food & Bevera...
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Executive Chef

Executive Chef

The Executive Chef forms part of the Food and Beverage leadership team who collectively make key strategic and operational decisions for the Food and Beverage operation within the Hotel or Resort.The ...
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Bar Manager

Bar Manager

A Bar Manager manages the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alco...
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Wine Sommelier - Andaz Shenzhen Bay

Wine Sommelier - Andaz Shenzhen Bay

Provides a courteous and professional service at all times.  Handles guest and employee enquiries in a courteous and efficient manner, reporting complaints or problems if no immediate solution canHold...
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Waiter/Waitress - Hyatt Regency Shenzhen Yantian

Waiter/Waitress - Hyatt Regency Shenzhen Yantian

To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure ...
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Assistant Manager - F&B Outlet - Chinese Speaking

Assistant Manager - F&B Outlet - Chinese Speaking

You will be responsible to assist with the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards, whilst meeting employee, guest and owner ex...
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Sous Chef - Chinese/Westen,Events Kitchen

Sous Chef - Chinese/Westen,Events Kitchen

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner exp...
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Chef de Cuisine - Chinese/ Western/ Event Kitchen

Chef de Cuisine - Chinese/ Western/ Event Kitchen

*Ensures that culinary activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate. Conducts regular communications meetings and e...
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Assistant Manager - Event Service-Grand Hyatt Shenzhen

Assistant Manager - Event Service-Grand Hyatt Shenzhen

The role of this position is to assist the Event Service Manager in organising and running the event service team as a successful independent profit centre, ensuring maximum guest satisfaction consist...
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3 pagine

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