Job Description GENERAL MISSION / NHIỆM VỤ CHUNG· Under the guidance and supervisor of the Executive Sous Chef, within the limits of established policies, procedures and Food & Beverage recipes...
Job Description GENERAL MISSION / NHIỆM VỤ CHUNG· Assist in all food preparation and help to run the station that he is assigned to efficiently.Cộng sự trong toàn bộ khâu chuẩn bị thức ăn và gi...