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38

Hospitality Jobs in Da Nang, Hải Châu District, Da Nang, Vietnam

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Da Nang, Hải Châu District, Da Nang, Vietnam
FO Korean Management Trainee (Native Korean speaking / English speaking)

FO Korean Management Trainee (Native Korean speaking / English speaking)

Job Description Job Summary – (Role Summary)Responsible for all activities relevant to the Front Desk such as the reception, check in / out, rooming of all Hotel guests, foreign exchange and assisting...

Posted
FB Korean Management Trainee (Native Korean speaking / English speaking)

FB Korean Management Trainee (Native Korean speaking / English speaking)

Job Description Job Summary – (Role Summary)• Responsible for all activities relevant to the F&B to manage the food and beverage operations of the hotel to ensure the achievement of high standard qual...

Posted
FB Japanese Management Trainee (Japanese speaking / Native Vietnamese speaking)

FB Japanese Management Trainee (Japanese speaking / Native Vietnamese speaking)

Job Description Job Summary – (Role Summary)• Responsible for all activities relevant to the F&B to manage the food and beverage operations of the hotel to ensure the achievement of high standard qual...

Posted
FO Japanese Management Trainee (Japanese speaking / Native Vietnamese speaking)

FO Japanese Management Trainee (Japanese speaking / Native Vietnamese speaking)

Job Description Job Summary – (Role Summary)Responsible for all activities relevant to the Front Desk such as the reception, check in / out, rooming of all Hotel guests, foreign exchange and assisting...

Posted
FOOD & BEVERAGES TRAINEE

FOOD & BEVERAGES TRAINEE

Job Description •Successfully completing all on-the-job training for assigned functional area to ensure competence of appropriate tasks required of an entry-level management position.•Developing and d...

Posted
FRONT OFFICE TRAINEE

FRONT OFFICE TRAINEE

Job Description •Attend to guest needs, queries promptly and efficiently.•Assist in the handling of guest complaints.• Familiar with all hotel services, promotions, special events. •Performing other d...

Posted
Executive Chef

Executive Chef

Job Description • Organises and supervises food preparation in line with the occupancy and consumption forecasts.• Guides subordinates to manage the timely and organised production of all food, meetin...

Posted
Outlet Manager

Outlet Manager

Job Description - Manages the operation of Resort outlet to ensure the achievement of established food and beverage quality, guest service quality standards and departmental profit goals.- Delivers Fo...

Posted
FO Korean Management Trainee (Native Korean speaking / English speaking)

FO Korean Management Trainee (Native Korean speaking / English speaking)

Job Description Job Summary – (Role Summary)Responsible for all activities relevant to the Front Desk such as the reception, check in / out, rooming of all Hotel guests, foreign exchange and assisting...

Posted
FB Korean Management Trainee (Native Korean speaking / English speaking)

FB Korean Management Trainee (Native Korean speaking / English speaking)

Job Description Job Summary – (Role Summary)• Responsible for all activities relevant to the F&B to manage the food and beverage operations of the hotel to ensure the achievement of high standard qual...

Posted

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