Bakery/Pastry Jobs in Hong Kong

1. To provide leadership in the planning, development, implementation, quality assurance, and administration of Pastry, Bakery, and Confectionery Food Preparation programs 2. To develop, review, updat...

Responsibilities:- Assist in the smooth running of the day-to-day operational procedures in the kitchen   Requirements:- With relevant work experience Good command of spoken English and Chinese Pl...

ESSENTIAL DUTIES AND RESPONSIBILITIES Responsible for the daily operation of the bread section in pastry kitchen, including production, preparation and presentation, ensure the quality and consistency...