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Hospitality Jobs in Switzerland

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Chef de partie

Chef de partie

Are you looking to spend a winter season in the Swiss Alps? Le Blanc - La Tzoumaz is looking for you! Are you ready for your next adventure in one of Switzerland’s biggest ski resorts? Located in the ...
Posted
Chalet Host & Chef

Chalet Host & Chef

Chalet Auriane is an independently owned luxury ski chalet (max 12 guests) located in La Tzoumaz, neighboring Verbier. The chalet is generally rented out for around 10 weeks a season with the owners u...
Posted
Front Office Manager

Front Office Manager

Your mission at the Hamlet will be two-fold: 1) Look after all our guests, ensuring you exceed every expectation, and deliver the Hamlet version of “luxury” – one that is understated, and truly person...
Posted
Event Support Solution Analyst

Event Support Solution Analyst

We are seeking a Event Solution Support Analyst to join a growing Professional Services team. In this role, you’ll have an opportunity to manage, develop and maintain our business tools as well as con...
Posted
Gouvernant -e d'étages / Floor Supervisor

Gouvernant -e d'étages / Floor Supervisor

Qui sommes-nous As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of InterContinental® Hotels & Resorts. Shaped by decades of international know-how ...
Posted
Project Assistant Intern

Project Assistant Intern

The Project Assistant Intern is an administrative and operational position. The intern works in close collaboration with project coordinators and managers. The intern's duties are summarized as follow...
Posted
General Manager ( Hotel - ski resort)

General Manager ( Hotel - ski resort)

Hosco Talent Search has been retained to recruit a General Manager for a 150 keys ski resort offering meetings and wellness facilities in Interlaken. The hotel will be operated as such (3 stars tradi...
Posted
Chef de rang

Chef de rang

The Chef de Rang is required to run a busy section of the restaurant, providing clients with refined, professional customer service to ensure that they have an enjoyable dining experience with technic...
Posted
Commis waiter

Commis waiter

The commis waiter is required to run a busy section of the restaurant, providing clients with refined, professional customer service to ensure that they have an enjoyable dining experience with techni...
Posted
Réceptioniste

Réceptioniste

The receptionist is required to run all the booking, reception and providing clients with refined, professional customer service to ensure that they have an enjoyable dining experience with technicall...
Posted