LTB Philippines Chefs Association is a non-profit organization aiming to bring together, hotel and restaurant professionals such as: Executive Chefs, Sous Chefs, Pastry Chefs, Caterers, Wine Sommeliers, Purchasing Managers, Caterers, Food and Beverage Officers, Culinary School Educators, Gourmets, Gourmands, and the like, regardless of nationality, to promote and develop local culinary standards and food service throughout the Philippines.