Encuentra Cursos en Hostelería & Turismo

Upon successful completion of this course, you will be able to: Understand the nutritional information of fruit and vegetables and rules regarding nutrition content claims and health claims. Generate a greater understanding of the marketing mechanism behind the plant-based movement and the ethics around it. Develop enhanced awareness of how the seasonal cycle food affects their nutrients. Develop well-balanced, nutritional plant-based dishes and menus for personal and/or professional application. Discuss popular and cultural plant-based diets and products available.

How nutrition impacts health Introduction to the field of nutrition and food Basic chemistry and composition of food, their role in the body and their impact on health How to better weigh and interpret the information overload about nutrition and health Skills needed to effectively assess, design and implement dietary strategies and nutritional therapy at a basic level.

Essential Vegan Deserts cooking

In this foundation course, gain an understanding of the event planning process for creating and executing meetings, events, and conventions of all sizes. Learn to establish clear meeting objectives while taking into consideration the needs of adult learners. Topics covered include venue and site selection, budgeting, negotiations with suppliers, registration, and management of onsite logistics.

The Certificate in Event Management is designed as a comprehensive, self-paced program that prepares early-stage as well as experienced professionals for career opportunities in Corporate Event Management. This program is designed to be a stepping stone towards a Master's Certificate in Event Management. All three modules are required to complete the program and successful completion of the course work, and upon approval of the faculty, the candidate is granted a Certificate in Event Management.

The Certificate in Wedding Planning is designed as a comprehensive, self-paced program that prepares early-stage as well as experienced professionals for career opportunities in Wedding Planning. This program is designed to be a stepping stone towards a Master's Certificate in Event Management. All three modules required to complete the program and earn the Certificate in Wedding Planning. On successful completion of the course work, and upon approval of the faculty, the candidate is granted a Certificate in Wedding Planning.

This course covers organizational transformation, transforming and changing the existing corporate & organizational culture to achieve a competitive advantage with a new mission, new values, and a new culture.

In this program, you’ll learn key concepts, strategies, and practical skills necessary for managing and operating a thriving food and beverage business, integrating it into the hospitality environment and generating incremental returns.

This program will address how to develop a values-driven workplace culture by creating proprietary decision frameworks steeped in core values and principals.

This course explores various strategies that equip leaders to successfully navigate their business and lead their people through the times ahead.

This program provides various applied quality management principles to impact time, quality, and cost.

This course will provide you with the tools to design a full customer journey for your property, following the guest experience excellence strategies learned.

This course explores how to develop strategies to maximize employee engagement and drive behavior with cutting-edge people programs and culture initiatives.

This course will show you the design of strategies for excellence in hospitality operations.