Aprende inglés con ABA English
Filtrar por
Búsquedas más populares:
Orden por defecto
Encuentra Cursos en Hostelería & Turismo
Gratis
Excel Skills for Business Specialization
Courses Select
Offered by Macquarie University
Learn Excel Skills for Business. Master Excel to add a highly valuable asset to your employability portfolio.
Duración
6 meses
Formato
Online
Cooking with Seaweed
Scoolinary
Incorporate one of the great unknown ingredients from the sea into your kitchen. Discover varieties of seaweed, how to buy them, and how to use them in your dishes. We will also learn about a close related family, the halophiles.
Duración
4 horas
Formato
Online
Molding Techniques in Pastry
Scoolinary
Desserts with highly customizable aesthetics achieved through a variety of mold creation techniques
Duración
4 horas
Formato
Online
Miniature pastry
Scoolinary
Different types of petits fours with a trend towards current pastry designed to surprise your restaurant and event guests.
Duración
3 horas
Formato
Online
Aprende inglés con ABA English
Aprende inglés con videos. Con ABA English aprendes inglés con el método natural, es decir, como aprendiste tu propio idioma. Para ello te presentamos un método único basado en videos y clases en directo. Puedes empezar de cero y alcanzar el nivel más alto (Business). Dominar el inglés es, sin duda, una habilidad imprescindible cuando trabajas de cara al público ya que te va a permitir comunicarte con personas de todo el mundo.
Artistic Fine Dining
Scoolinary
Quique Dacosta teaches how to use cutting-edge techniques to create dishes that stand out for their taste, aesthetics and beauty
Duración
3 horas
Formato
Online
Petits Gâteaux
Scoolinary
Get acquainted with the technique to create delicious petits gâteaux or individual cakes instructed by Antonio Bachour, master chef
Duración
5 horas
Formato
Online
Vegetarian Fine Cuisine
Scoolinary
Learn to cook vegetables from a different perspective to make them always delicious.
Duración
3 horas
Formato
Online
Tasting Menus with Lasarte
Scoolinary
10 innovative recipes for a 3 Michelin starred menu.
Duración
2 horas
Formato
Online
Petit Fours: Fundamental Basic Recipes by Gregory Doyen
Gronda
Learn the basics recipes like choux dough, almond sponge, coulis, glazes and much more to create next level Petit Fours.
Duración
2 horas
Formato
Online
The Essentials by Jules Cooking
Gronda
A 6-Class Series on How to Think and Cook Like a Pro Chef.
Duración
Flexible
Formato
Online
Gareth Ward: Mastering Raw Fish through Salt-Aging
Gronda
Transform fresh fish with salt-aging, learn to butcher hamachi and tuna, and prepare stunning raw dishes.
Duración
1 hora
Formato
Online
Mastering Zero-Waste by Douglas McMaster
Gronda
Make the most of surplus ingredients with smart, zero-waste cooking techniques.
Duración
37 minutos
Formato
Online
Creative Pastry: Creamies, Foams and Advanced Techniques
Scoolinary
A complete course comprising 2 hours of HD video to learn the most innovative techniques and create surprising textures to take your desserts to another level.
Duración
3 horas
Formato
Online
Rice Paper Flowers
Scoolinary
Discover the art of crafting exquisite rice paper flowers, where you’ll master the techniques to achieve a natural finish that beautifully accentuates the unique charm of each blossom.
Duración
10 horas
Formato
Online
57 páginas
Filtrar por