Commis Chef - Alila Wuzhen
Sobre el trabajo
Summary
- You will be responsible to provide an excellent and consistent level of service to your customers.
- The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
- Please ensure that you have discussed your interest in this position with your Human Resources Department before you apply online.
- 1 year work experience as Commis Chef or 2 years as Apprenticeship in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
- Departamento: Alimentos & Bebidas cocina
