J-1 Culinary program with The Imperia By Dhaba

Description of the Host Property:
The Imperia by Dhaba in Somerset, New Jersey, is a breathtaking sanctuary where culinary artistry meets sophisticated elegance. Stepping inside, guests are enveloped in a warm, inviting atmosphere adorned with contemporary aesthetics and refined lighting. The menu celebrates the rich, aromatic heritage of Indian cuisine, elevated by modern techniques and premium ingredients. Whether celebrating a grand milestone or enjoying an intimate evening, the impeccable service and vibrant flavors ensure an unforgettable dining experience that lingers beautifully in the memory.

Description of the Training:
Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Imperia by Dhaba. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.

ITN & ODYSSEY All-Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.

Description of the Location:
Somerset, New Jersey is a serene and vibrant community where suburban comfort blends seamlessly with natural beauty and historical charm. Nestled within central New Jersey, it offers tree-lined neighborhoods, welcoming parks, and a rich cultural diversity that brings warmth to everyday life. Residents enjoy easy access to bustling nearby cities while still savoring a peaceful atmosphere, scenic trails, and a strong sense of community that makes Somerset an inviting place to live, work, and explore year-round with timeless suburban appeal.

• Must be a current student of a Hospitality or Culinary post-secondary academic institution. 

• Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution. 

• Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.

• Or must have 5 years of verifiable related work experience.